The Physical Development and Dietary Intake for Korean Children and Adolescents: Food and Nutrient Intake |
Song Yoon Ju
(Human Ecology Institute, Department of Food & Nutrition, Seoul National University)
Joung Hyo Jee (Graduate school of Public Health, Seoul National University) Kim Young Nam (Home Economics Education, Korea National University of Education) Paik Hee Young (Human Ecology Institute, Department of Food & Nutrition, Seoul National University) |
1 | Sanchez-Villegas A, Delgado-Rodriguez M, Martinez-Gonzalez MA,de Lrala-Estevez J. Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish project SUN. Eur J Clin Nutr 57: 285-292, 2003 DOI ScienceOn |
2 | Ha MJ, Kye SH, Lee HS, Seo SJ, Kang YJ, Kim CI. Nutritional status of junior high school students. Korean J Nutrition 30(3): 326-335, 1997 |
3 | Kim MH, Sung CJ. The stuy of relationship among serum leptin, nutritional status, serum glucose and lipids of middle-school girls. Korean J Nutrition 33(1): 49-58, 2000 |
4 | DS24. Human Nutrition Lab, Department of food and nutrition, Seoul National University and AI/DB Lab, Sookmyung Women's University, 1996 |
5 | Li S, Paik HY, Hong KE, Joung HJ. Comparison of dietary intakes and body composition by Tanner stage in Korean girls. Korean J Nutrition 37(7): 566-575, 2004 |
6 | Noh HK. Comparison of nutrient intake, dietary behaviors, and perception of body image for rural middle school students. Korean J Commnuty Nutrition 5(2S): 280-288, 2000 과학기술학회마을 |
7 | Park GB, Kim JS, Han JS, Huh SM, Suh BS. A comparative study on dietary habits of children in elementary school by school lunch program. Korean J Dietary Culture 11(1): 23-35, 1996 |
8 | Cho JW. Analysis of regional dietary intake of adolescents in Korea. M.S. Thesis. Seoul National University, 2002 |
9 | Newby PK, Tucker KL. Empirically derived eating patterns using factor or cluster analysis: A Review. Nutrition Review 62(5): 177- 203, 2004 DOI ScienceOn |
10 | Fung TT, Rimm EB, Spiegelman D, Rifai N, Tofler GH, Willett WC, Hu FB. Association between dietary patterns and plasma biomarkers of obesity and cardiovascular disease risk. Am J Clin Nutr 73: 61-67, 2001 DOI |
11 | Yoo SY, Song YJ, Joung HJ, Paik HY. Dietary assessment using dietary pattern analysis of middle school students in Seoul. Korean J Nutrition 37(5): 373-384, 2004 |
12 | Hong YJ. A study on the relation of eating behavior and food intake to obesity index of adolescents. Korean J Nutrition 14(5): 535-554, 1999 과학기술학회마을 |
13 | Lee MS, Chung JJ, Sung MK, Choi MK, Lee YS, Cho KO. Nutrient intake and dietary factors by obesity index for Korean high school students. Korean J Community Nutrition 5(2): 141- 151, 2000 |
14 | Weaver CM. Adolescence: The period of dramatic bone growth. Endocrine 17(1): 43-48, 2002 DOI ScienceOn |
15 | Manhan LK, Rees JM. Adolescent life style and eating behavior, eating disorder. Nutrition in adolescence. Times Mirror Mosby College Publishing, 1984 |
16 | Oh YM, Kim MH, Sung CJ. Effects of school lunch program on nutritional knowledge and attitude, and dietary behavior of Korean middle school students. Korean J Community Nutr 10(2): 163- 173, 2005 과학기술학회마을 |
17 | Song YJ, Joung HJ, Paik HY. Socioeconomic, nutrient, and health risk factors associated with dietary patterns in adult populations from 2001 Korean National Health and Nutrition Survey. Korean J Nutrition 38(3): 219-225, 2005 과학기술학회마을 |
18 | Recommended dietary allowances for Koreans, 7th revision, The Korean Nutrition Society, Seoul, 2000 |
19 | Song YJ, Joung HJ, Kim YN, Paik HY. The Physical development and dietary intake for Korean children and adolescents-body composition and obesity prevalence Korean J Nutrition 2006, in press |
20 | Hu FB, Rimm EB, Stampfer MJ, Ascherio A, Spiegelman D, Willett WC. Prospective study of major dietary patterns and risk of coronary heart disease in men. Am J Clin Nutr 72: 912-921, 2000 DOI |
21 | Dietary Reference Intakes for Koreans. The Korean Nutrition Society, 2005 |
22 | Kim MH, Lee KH. A comparison of the perception of children and their mothers of the effects of school lunch programs on children's dietary behaviors. J Korean Soc Food Sci Nutr 32(4): 636-644, 2003 과학기술학회마을 DOI |
23 | Kim S, Moon SJ, Popkin BM. The nutrition transition in South Korea. Am J Clin Nutr 7: 44-53, 2000 |
24 | Song YJ, Joung HJ. Engelhardt K, Yoo SY, Paik HY. Traditional v. modified dietary pattern and their influence on adolescents' nutritional profile. Br J Nutr 93(6): 943-9, 2005 DOI ScienceOn |
25 | Ministry of Health and Welfare. Report on 2001 National Health and Nutrition Survey -Nutrition Survey (I), 2002 |