Effect of Dietary Oil Containing -Linolenic Acid on the Plasma Lipid Levels and Thrombotic Activity in Rats |
Zammit, A Victor (강원대학교 동물생명과학) |
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Assays for antithrombotic activity
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DOI |
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Influence of dietary fat on platelet function in man
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3 |
A comparison of the influence on plasma lipids and platelet function of supplements of ω3 and ω6 polyunsaturated fatty acids
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DOI ScienceOn |
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The influnce of different types of w3 polyunsaturated fatty acids on blood lipids and platelet function in healthy volunteers
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5 |
Effect of a diet enriched with gammalinolenic acid on polyunsaturated fatty acids metabolism and platelet aggregation in elderly men
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6 |
Gamma-linolenic acid as a nutrient
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7 |
Quantitative isolation and gas-liquid chromatographic analysis of total dietary and fecal neutral steroids
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8 |
Composition of human VLDL triacylglycerols after ingestion of olive oil and high oleic sunflower oil
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9 |
Polyun-saturated fatty acid, hyperlipidemia, and thrombosis
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10 |
Effects of dietary intake of gamma-linolenic acid on blood lipids and phospholipid fatty acids in healthy human subject
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11 |
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12 |
Dietary fat influence serum lipids and lipoproteins
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13 |
The comparative reductions of the plasma lipids and lipoproteins by dietary polyunsaturated fats: Salmon oil vs vegetable oils
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DOI ScienceOn |
14 |
Hypocholesterolemic effect of gamma linolenic acid in rats
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15 |
Effect of various polyunsaturated fatty acids on blood cholesterol and eicosanoids in rats
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DOI |
16 |
Loss of delta-6-desaturase as a key factor in aging
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DOI ScienceOn |
17 |
Substituting polyunsaturated fat for saturated fat as a single change in a Swedish diet : Effect on serum lipoprotein metabolism and glucose tolerance in patients with hyperlipoproteinaemia
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DOI ScienceOn |
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Association of hepatic and lipoprotein lipase activities with changes in dietary composition and low-density lipoprotein subclasses
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19 |
How do polyunsaturated fatty acids lower plasma cholesterol levels
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DOI ScienceOn |
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21 |
Nutritional and medical importance of gamma-lino-lenic acid
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DOI ScienceOn |
22 |
A simple method for isolation and purification of total lipids from animal tissues
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23 |
Quantitative isolation and gas-liquid chromatographic analysis of total fecal bile acids
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24 |
Plasma lipids, lipoproteins, and fecal excretion of neutral sterols and bile acids in rats fed various & high diets or a low fat/high sucrose diet
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25 |
Fatty acids composition of plasma lipid in Greenland Eskimos
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26 |
Influence of dietary fat on platelet function in man
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27 |
Effect of mold oil containing ν-linolenic acid on the blood cholesterol and eicosanoid levels in rats
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DOI |
28 |
Comparative hypocholsterolemic effects of six dietary oils in cholesterol-fed rats after long-term feeding
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DOI ScienceOn |
29 |
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30 |
Fish oil feeding lowers thromboxane and prostacyclin production by rat poatelets and aorta and dose not result in the formation of prostaglandin I₃
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DOI ScienceOn |
31 |
Effects of prostaglandins and their precursors in some tests of hemostatic function
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DOI ScienceOn |
32 |
Dietary fatty acids, lipoproteins, and cardiovascular disease
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DOI |
33 |
Long-term saturated fat supplementation in teh rat causes an increas in PGI₂/TXB₂ratio of platelet and vessel wall compared to n-3 and n-6 dietary fatty acid
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DOI ScienceOn |
34 |
Effect of moderate increase in dietary polyunsaturated: saturated fat on triglyceride and cholesterol levels in man
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DOI ScienceOn |
35 |
Comparison of the effect of canola oil and sunflower oil on plasma lipids and lipoproteins and in vivo thromboxane <TEX>$A_2$</TEX> and prostacyclin production in healthy young man
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36 |
The effet of bilary drainge upon the synthesis of cholesterol in the liver
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37 |
Preparation of fatty acid methylesters and dimethy lacetals from lipid with boron fluoride methanal
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38 |
Effects of gamma-linolenic acid on fatty acid profiles and eicosanoid production of the hamster
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39 |
Report of the American lnstitute of Nutrition. Ad Committee on standards for nutritional studies
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40 |
Factors influencing fatty acids chain elongation and desaturation
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41 |
Comparative hypocholestero-lemic effect of six vegetable oils in cholesterol-fed rat
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DOI ScienceOn |
42 |
Lipoprotein lipase synthesis and secretion:effect of concentration and type of fatty acids in adipocyte cell culture
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43 |
The role of linolenic acid and its metabolites in the lowering of plasma cholesterol and the prevention of cardiovascular disease
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DOI ScienceOn |
44 |
Reduction of serum triglyceride levels by polyunsaturated fat
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DOI ScienceOn |
45 |
The effects of dietary cholesterol on blood and liver polyunsaturated fatty acid and on plasma cholesterol in rats fed various types of fatty acid diet
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DOI ScienceOn |