Restaurant Food Choice and Preferences of Salaried Employees in JinJu Classified by Age and Gender |
김석영
(경상대학교 식품영양학과)
김주영 (경상대학교 식품영양학과) |
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A review on the changes of lifestyle and the related nutritional problems in Korea
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A study on dining-out expenditure patterns of urban wage earner-households
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3 |
Korean family's perception of the importance of the quality of restaurants according to family life cycle
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과학기술학회마을 |
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A comparative study on Korean's dining-out vehaviors classified by age and gender
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5 |
Food liking and craving: a cross-cultural approach
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DOI ScienceOn |
6 |
Food preferences of the elderly living in Incheon area
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7 |
Consumer opinions on fast foods and foodservice -Ⅱ. Noodle chain restaurants-
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8 |
A study on dining out behaviours of fast foods focused on Youido Apartment Compound in Seoul
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9 |
A secondary survey of fast food dining ou behaviours-Focused on Youido apartment compound in Seoul
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11 |
A study on the customers' expectation & satisfaction for food and service quality in restaurants
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13 |
Measuring fast food restaurant attractiveness: a multi attribute approach
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14 |
A study on the eating out behavior of university students in Seoul
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16 |
A Survey of food preferences of employees in hospital
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17 |
Consumer opinions on fast foods and foodservice -1. hamburger chain restaurants-
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18 |
국내외 위탁급식산업의 현황과 전망
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전통음식에 대한 지식과 기호도 조사연구.-서울 및 경기 일부지역주부들을 중심으로-
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외식산업의 과제와 전략에 관한 연구
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21 |
Evaluation of nutrient density for fast foodsselected by middle and high school students in Seoul
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22 |
Gender differences in opinions and practices with regard to a "healthy diet"
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DOI ScienceOn |
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24 |
patterns of health foods usage by food lifestyles of the adults in Seoul
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27 |
A survey on the eating out behaviors and the perception about chinese foods of food-related mahor college students in Kangwon-Do areas
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