1 |
Effects of flavonoids and vitamin C on oxidative DNA damage to human lymphocytes
/
DOI |
2 |
Chemopreventive effect of curcumin,a naturally occuring antiinflammatory agent,during the promotion/progression stages of colon cancer
/
|
3 |
Food,nutrition,and the prevention of cancer: a global prospective.Washington DC
/
|
4 |
Effect of glycyrrhizin and glycyrrhetinic acid on growth and melanogenesis in cultured B16 melanoma cells
/
DOI ScienceOn |
5 |
Aetiology of adenoma-carcinoma sequence in large bowel
/
|
6 |
Mechanistic studies on biological effects of soybean saponins on cell membrane
/
과학기술학회마을 |
7 |
Plant phenolic devrease intestinal tumors in an animal model of familial adnomatous poluposis
/
DOI ScienceOn |
8 |
Potent anti-tumorigenic effect of tubeimoside I isolated from the bulb of Bolbostemma paniculatum(Maxim)Franquet
/
DOI |
9 |
Cancer patterns among migrant and native-born Japanese in Hawaii in relation to smoking,drinking,and dietary hibits
/
|
10 |
/
|
11 |
Genetic epidemiology of colon cancer
/
|
12 |
Quercetin and rutin as inhibitors of azoxymethane-induced colonic neoplasma
/
DOI ScienceOn |
13 |
The role of soy products in reducing risk of cancer
/
DOI |
14 |
Soybean saponins inhibit cell proliferation by suppressing PKC activation and induce differentiation of HT-29 human colon daenocarcinoma cells
/
DOI ScienceOn |
15 |
Effect of soybean saponins on aflatoxin B1-induced mutagenicity
/
과학기술학회마을 |
16 |
Prevention of photocar-cino-genesis by topical administration of pure epigallocatechin gallate isolated from green tea
/
DOI ScienceOn |
17 |
Cytotoxic Saponins from the Chinese Herbal Drug Yunan Bai Yao
/
DOI |
18 |
Differential effects of sodium butyrate,dimethy sulfoxide,and retinoid acid on membrane-associated antigen,enzymes,and glycoproteins of human rectal adenocarcinoma cells
/
|
19 |
Calcium supplementation decreases rectal epithelial cell proliferation in subjects with sporadic adenoma
/
DOI |
20 |
Differentiation-inducing effect of retinoic acid,difluoromethylornithine,sodium butyrate and sodium suramin in human colon cancer cells
/
|
21 |
A physicochemical explanation for the effects of dietary saponins in cholesterol and bile salt metabolism
/
|
22 |
Inhibition of 12-Ο-tetradecanoylphorbol-13-acetate-promoted mouse skin papilloma by saponins
/
DOI ScienceOn |
23 |
A biochemical tissue markers of human colorectal carcinoma
/
DOI ScienceOn |
24 |
Molecular aspects of chemical carcinogenesis:the role of oncogenes and tumor suppressor genes
/
DOI ScienceOn |
25 |
The dietary anticancer agent ellagic acid is a potent inhibitor of DNA topoisomerases in vitro
/
DOI ScienceOn |
26 |
Novel approaches to the prevention of colon cancer by nutritional manipulation and chemoprevention
/
|
27 |
Adjuvant Effects of orally daministered saponins in humoral and cellular immune responses in mice
/
|
28 |
The chemistry and biological significance of saponins in foods and feedingstuffs
/
DOI ScienceOn |
29 |
Cytotoxic Saponins from Asparagus and Agave
/
|
30 |
Active oxygen scavenging activity of DDMP(2,3-dihydro-2,5-dihydroxy-6-methyl-4H-pyran4-one)saponin in soybean seed
/
DOI |
31 |
Antitumor Agents.82.Cytotoxic Sapogenols from Aesculus hippocastanum
/
DOI |
32 |
Colon cancer,dietary fat,phosphate,and calcium:a hypothesis
/
|
33 |
Chemoprevention of colon carcinogenesis by organosulfur compounds
/
|
34 |
Calcium does not protect against colorectal neoplasia
/
DOI ScienceOn |
35 |
Observation and quantification of aberrant crypts in the murine colon treated with a colon carcinogen;preliminary findings
/
DOI ScienceOn |
36 |
Cyclooxygenase-2 and carcinogenesis
/
|
37 |
The molecular biology of cancer
/
DOI ScienceOn |
38 |
Expression of enzymatically active sucrase-isomaltase is a ubiquitous property of colon adenocarcinomas
/
DOI |
39 |
Dietary intake of fiber and devreased risk of cancers of the colon and rectum:evidence from the combined analysis of 13 case-control studies
/
DOI |
40 |
Curcumin inhibits IL-1 α induction of AP-1 and NF-κB DNA-binding activity in bone marrow stromal cells
/
|
41 |
Formosanin-C,an immunomodulator with antitumor activity
/
DOI ScienceOn |
42 |
Risk factors for lung cancer and for intervention effects in CARET,the Beta-Carotene and Retinol Efficacy Trial
/
DOI ScienceOn |
43 |
Cancer risk of heterocyclic amines in cooked foods:an analysis and implications for research
/
DOI ScienceOn |
44 |
Inflammation,carcinogenesis and cancer
/
DOI ScienceOn |
45 |
Effect of soya bean saponins on azoxymethane-induced preneoplastic lesions in the colon of the mice
/
DOI ScienceOn |
46 |
Cancer and environment:Higginson speaks out
/
DOI |
47 |
A mechanism for the hypocholesterolemic activity of saponins
/
DOI ScienceOn |
48 |
Effect of soybean saponins and gypsophilla saponin on growth and viability of colon carcinoma cells in culture
/
DOI ScienceOn |
49 |
Cancer:causes,occurence and control
/
|
50 |
Effect of soybean saponins and major antioxidants on aflatoxin B₁-induced mutagenicity and DNA-adduct formation
/
|
51 |
/
|
52 |
Effects of the phytochemicals,curcumin and quercetin,upon azoxymethane-induced colon cancer and 7,12-dime-thylbenz[a]anthracence-induced mammary cancer in rats
/
DOI ScienceOn |
53 |
Fat,fish,fish oil and cancer
/
DOI ScienceOn |
54 |
Tumor suppressor genes:at the crossroads of molecular carcinogenesis,molecular epidemiology and human risk assessment
/
|
55 |
Plant-gly-co-side modulation of cell surface related to control of differentiation in culture B16 melanoma cells
/
|