Anticariogenic Activities of Lactobacillus sakei K-7 Isolated from Kimchi |
Moon, Jin-Seok
(Department of Food Science and Technology, Chungbuk National University)
Ahn, Ji-Eun (Department of Food Science and Technology, Chungbuk National University) Han, A-Reum (Department of Food Science and Technology, Chungbuk National University) Heo, Jeong-Seon (Department of Food Science and Technology, Chungbuk National University) Eom, Hyun-Ju (Department of Food Science and Technology, Chungbuk National University) Shin, Chul-Soo (Advanced Protein Technologies Corp.) Choi, Hye-Sun (National Academy of Agricultural Science, Rural Development Administration) Han, Nam-Soo (Department of Food Science and Technology, Chungbuk National University) |
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