Browse > Article

Bioethanol Production from Hydrolysate of Seaweed Sargassum sagamianum  

Yeon, Ji-Hyeon (Department of Biotechnology, Chungju National University)
Seo, Hyeon-Beom (Department of Biotechnology, Chungju National University)
Oh, Sung-Ho (Division of Biomaterials Engineering, Kangwon National University)
Choi, Won-Seok (Department of Food Science and Technology, Chungju National University)
Kang, Do-Hyung (Korea Ocean Research & Development Institute)
Lee, Hyeon-Yong (Division of Biomaterials Engineering, Kangwon National University)
Jung, Kyung-Hwan (Department of Biotechnology, Chungju National University)
Publication Information
KSBB Journal / v.25, no.3, 2010 , pp. 283-288 More about this Journal
Abstract
We investigated the feasibility of bioethanol production from hydrolysate of brown seaweed Sargassum sagamianum. Prior to bioethanol production using yeasts, six yeast strains were compared and the best ones in terms of the ethanol production levels were selected. Pichia stipitis ATCC 7126, Pichia stipitis ATCC 58784, and Pichia stipitis ATCC 58376 were superior to others in terms of ethanol production. These yeast strains were used for producing bioethanol by the shaking bottle culture and the fermentor culture. Out of approximately 30 g/L reducing sugar, about 3~6 g/L and 4~7 g/L bioethanol were produced in the bottle culture and the fermentor one, respectively. Furthermore, it was observed that around 12~28 g-bioethanol was produced from 1 kilogram of Sargassum sagamianum. Compared with those previously published, these data were almost three to eight times higher in value.
Keywords
Sargassum sagamianum; brown seaweed; bioethanol production; Pichia stipitis; surface aeration;
Citations & Related Records
Times Cited By KSCI : 4  (Citation Analysis)
연도 인용수 순위
1 Zhou, J., N. Hu, Y. l. Wu, Y. Pan, and C. R. Sun (2008) Preliminary studies on the chemical characterization and antioxidant properties of acidic polysaccharides from Sargassum fusiforme. J. Zhejiang Univ. Sci. B. 9: 721-727.   DOI   ScienceOn
2 Dias, P. F., J. M. Siqueira Jr., M. Maraschin, A. G. Ferreira, A. G. Ferreira, A. R. Gagliardi, and R. M. Ribeiro-do-Valle (2008) A Polysaccharide isolated from the brown seaweed Sargassum stenophyllum exerts antivasculogenic effects evidenced by modified morphogenesis. Microvasc. Res. 75: 34-44.   DOI   ScienceOn
3 Lee, S. -E., H. -B. Seo, M. C. Kwon, H. -Y. Lee, and K. -H. Jung (2010) Operational strategy for increasing ethanol production in repeated fed-batch ethanol fermentation using Saccharomyces cerevisiae. KSBB J. 25: 187-192.   과학기술학회마을
4 Lee, S. -E., J. -H. Yeon, Y. C. Seo, D. H. Kang, H. -Y. Lee, and K. -H. Jung (2010) Optimal strategy for ethanol production in repeated fed-batch operation using flocculent Sacchromyces cerevisiae. KSBB J. 25: 179-186.   과학기술학회마을
5 Lee, S. M., J. H. Kim, H. Y. Cho, H. Joo, and J. H. Lee (2009) Production of bioethanol from brown algae by physicochemical hydrolysis. J. Korean Ind. Eng. Chem. 20: 517-521
6 Zhu, W., L. C. M. Chiu, V. E. C. Ooi, P. K. S. Chan, and P. O. Ang Jr. (2006) Antiviral property and mechanisms of a sulphated polysaccharide from the brown alga Sargassum patens against Herpes simplex virus type 1. Phytochemistry 13: 695-701.
7 Duarte, M. E. R., M. A. Cardoso, M. D. Noseda, and A. S. Cerezo (2001) Structural studies on fucoidans from the brown seaweed Sargassum stenophyllum. Carbohydr. Res. 333: 281-293.   DOI   ScienceOn
8 Lee, S. M., I. S. Choi, S. K. Kim, and J. H. Lee (2009) Production of Bioethanol from brown algae by enzyme hydrolysis. KSBB J. 24: 483-488.   과학기술학회마을
9 Horn, S. J., I. M. Aasen, and K. Ostgaard (2000) Ethanol production from seaweed extract. J. Ind. Microbiol. Biotechnol. 25: 249-254.   DOI   ScienceOn
10 Mosier, N., R. Hendrickson, N. Ho, M. Sedlak, and M. R. Ladisch (2008) Optimization of pH controlled liquid hot water pretreatment of corn stover. Bioresour. Technol. 96: 1986-1993.
11 Chaplin, M. F. and J. F. Kennedy (1986) Carbohydrate analysis; A practical approach, p. 3. IRL press, Oxford, UK.
12 Aquatic biomass: Sustainable bio-energy from algae? http://www.oeko.de.
13 Sargassaceae. http://www.encyber.com.
14 Jensen, A. (1993) Present and future needs for algae and algal products. Hydrobiologia 260-261: 15-23.   DOI
15 Zubia, M., C. Payri, and E. Deslandes (2008) Alginate, mannitol, phenolic compounds and biological activities of two range-extending brown algae, Sargassum mangarevense and Turbinaria ornata (Phaeophyta: Fucales), from Tahiti (French Polynesia). J. Appl. Phycol. 20: 1033-1043.   DOI   ScienceOn
16 Abdel-Fattah, A. F., M. M. -E. Hussein, and H. M. Salem (1973) Sargassan: A sulphated heteropolysaccharide from Sargassum linifolium. Phytochemistry. 12: 1995-1998.   DOI   ScienceOn
17 Sinha, S., A. Astani, T. Ghosh, P. Schnitzler, and B. Ray (2010) Polysaccharides from Sargassum tenerrimum: Structural features, chemical modification and anti-viral activity. Phytochemistry. 71: 235-242.   DOI   ScienceOn
18 Hiroe, M. and N. Kazutosi (1982) Sugar constituents of sulfated polysccharides from the fronds of Sargassum ringgoldianum. B. Jpn. Soc. Sci. Fish. 48: 981-989.   DOI