Physiological Activity of Astaxanthin and its Inclusion Complex with Cyclodextrin |
Kim, So-Young
(Department of Food and Biotechnology, Institute of Basic Science, Hoseo University)
Cho, Eun-Ah (Department of Food and Biotechnology, Institute of Basic Science, Hoseo University) Yoo, Gui-Jae (Department of Food and Biotechnology, Institute of Basic Science, Hoseo University) Yoo, Ji-Min (Department of Food and Biotechnology, Institute of Basic Science, Hoseo University) Son, Seok-Min (Department of Food and Biotechnology, Institute of Basic Science, Hoseo University) In, Man-Jin (Department of Human Nutrition and Food Science, Chungwoon University) Kim, Dong-Chung (Department of Human Nutrition and Food Science, Chungwoon University) Chae, Hee-Jeong (Department of Food and Biotechnology, Institute of Basic Science, Hoseo University) |