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http://dx.doi.org/10.13067/JKIECS.2013.8.9.1413

The Effect of Direct Swallowing Treatment on the Swallowing Function and Quality of Life of the Stroke Patient  

Seo, Eun-Jin (군산의료원 작업치료실)
Beak, Hyon-Hui (군장대학교 작업치료과)
Kim, Jeong-Ja (호원대학교 작업치료학과)
Publication Information
The Journal of the Korea institute of electronic communication sciences / v.8, no.9, 2013 , pp. 1413-1420 More about this Journal
Abstract
The purpose of this study was to investigate the effects of direct swallowing treatment on recovering swallowing functions and quality of life. The study was performed over three weeks from December 3 to 21, 2012 for one dysphagia patient who was diagnosed with a stroke. The study design was carried out using a reversal design (AB) in single-subject experimental research. The direct swallowing treatment were implemented by a total of 10 times, five times a week and 20 minutes for each treatment, and the results of the treatment were compared and analyzed based on the differences in scores during the treatment period of the baseline and swallowing treatment. After completing the direct swallowing treatment, the swallowing function in stroke patients was improved and the improved swallowing function affected the quality of life positively. Based on the results of this study, it is necessary to make efforts to improve the swallowing function and quality of life in patients through applying such early direct swallowing treatment with oral intakes for the subjects who can take direct swallowing treatment in clinics.
Keywords
Direct Swallowing Therapy; Dysphagia; Stroke; Quality of Life;
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Times Cited By KSCI : 3  (Citation Analysis)
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