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http://dx.doi.org/10.7852/jses.2013.51.1.56

Characteristics of Mulberry Cultivar "Daejappong" (Morus Lhou(Ser.) Koidz.) for Mulberry Fruit Production  

Sung, Gyoo Byung (Department of Agricultural Biology, National Academy of Agricultural Science, Rural Development Administration)
Kim, Hyun-Bok (Department of Agricultural Biology, National Academy of Agricultural Science, Rural Development Administration)
Kang, Pil Don (Department of Agricultural Biology, National Academy of Agricultural Science, Rural Development Administration)
Kim, Ki Young (Department of Agricultural Biology, National Academy of Agricultural Science, Rural Development Administration)
Ji, Sang Duk (Department of Agricultural Biology, National Academy of Agricultural Science, Rural Development Administration)
Publication Information
Journal of Sericultural and Entomological Science / v.51, no.1, 2013 , pp. 56-62 More about this Journal
Abstract
We bred new mulberry cultivar through local adaptability test, which was registered as a new cultivar for fruit production. Local adaptability test had been carried out at three places(Suwon, Chuncheon and Jinju) for four years since 2003. This is tetraploidy variety belonging to (Morus Lhou(Ser.) Koidz.) made by colchicine treatment on growing point of winter buds. Daejappong was high yielding in productivity by 3% compared to control cultivar "Chungilppong" for two years.The sugar contents of Daejappong was higher than that of control cultivar 'Chungilppong(Morus alba L.)'. It is adaptable to every where except the places where cold damage and sclerotic disease happen frequently.
Keywords
Mulberry; Mulberry fruit; Polyploid; Cultivar;
Citations & Related Records
Times Cited By KSCI : 5  (Citation Analysis)
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