Antioxidant Effect of Extracts Obtained from Four Aster Species Native to Korea
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Woo, Jeong-Hyang
(Dept. of Horticulture, Chungbuk Nat'l Univ.)
Jeong, Heon-Sang (Dept. of Food Science & Technology, Chungbuk Nat'l Univ.) Yu, Jung-Sik (Dept. of Food Science & Technology, Chungbuk Nat'l Univ.) Chang, Young-Deug (Dept. of Horticulture, Chungbuk Nat'l Univ.) Lee, Cheol-Hee (Dept. of Horticulture, Chungbuk Nat'l Univ.) |
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