Effect of Shading Practices on the Chemical Compounds and Antioxidant in Aruncus dioicus |
Kwon Jeong-Woo
(Andong Agricultural Technology and Extension Center)
Park Jae-Ho (School of Bioresources, Andong National University) Kwon Ki-Soo (School of Bioresources, Andong National University) Kim Dae-Seup (School of Bioresources, Andong National University) Jeong Jin-Boo (School of Bioresources, Andong National University) Lee Hee-Kyung (School of Bioresources, Andong National University) Sim Young-Eun (Andong Agricultural Technology and Extension Center) Kim Mi-Suk (School of Bioresources, Andong National University) Youn Ji-Young (School of Bioresources, Andong National University) Chung Gyu-Young (School of Bioresources, Andong National University) Jeong Hyung-Jin (School of Bioresources, Andong National University) |
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