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Effect of Grafting Cultivation on the Growth of Hot Pepper  

Kim Eun-Hyun (Seminis Korea Haenam)
Kim Hak-Jin (Agriculture and life Science, Sunchon National Univ.)
Kwon Byung-Sun (Agriculture and life Science, Sunchon National Univ.)
Lim June-Taeg (Agriculture and life Science, Sunchon National Univ.)
Hyun Kyu-Hwan (Agriculture and life Science, Sunchon National Univ.)
Kim Do-Young (Agriculture and life Science, Sunchon National Univ.)
Shin Dong-Young (Agriculture and life Science, Sunchon National Univ.)
Publication Information
Korean Journal of Plant Resources / v.18, no.1, 2005 , pp. 78-84 More about this Journal
Abstract
Charactertistics of growth from graft induced three stock of red pepper cultivar were analysed. R-safe rootstock was more higher and vigorous than that of the Yeok kang, Konesian hot cultivar at seedling stage and had good characteristics for grafting in the space of cut surface and the amount of sap released. Numbers of branches were more numerous in the grafted plants than those of non-grafted as grafting affected their growths in the process of branching. There was no distinct difference in plant height among the different rootstock. However the R-safe rootstock showed considerably high growth in the 41st days after grafting. Grafting was effective in the early flowering and the R-safe was the earliest in flowering because of it's good growth under the low temperature.
Keywords
red pepper; growth; rootstock;
Citations & Related Records
Times Cited By KSCI : 1  (Citation Analysis)
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