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Global Warming on Double Cropping in North Korea  

Kang, Yang-Soon (Agriculture & Rural Society Research Institute)
Lee, Jong-Hoon (Agriculture & Rural Society Research Institute)
Lee, Byong-Lyol (National Center for Agrometeorology)
Publication Information
KOREAN JOURNAL OF CROP SCIENCE / v.55, no.3, 2010 , pp. 214-219 More about this Journal
Abstract
In order to evaluate the benefits of global warming on the double cropping with staple crops in North-Korea, four aspects such as the increasing rate of air temperature, the wintering temperatures for winter crops, the causing temperature of cool injury to rice and the securing of accumulated temperature for the double cropping in the different agricultural climate zones were analyzed by comparing the differences between the past 22 years from 1973 to 1994 and the recent 5 years from 2002 to 2006. The warming rate in recent daily mean air temperature of $8.96^{\circ}C$ in North Korea was higher by $0.64^{\circ}C$ than that in the past with large regional variations ranging from $1.06^{\circ}C$ in Samjiyeon of northern inland semi-alpine zone to $12.26^{\circ}C$ in Jangjeon of east central coastal zone. With the accumulated temperatures of more than $3,150^{\circ}C$ and $2,650^{\circ}C$, it was possible to apply the double cropping patterns with winter wheat and for cropping patterns with spring potato, respectively, to the whole region except for the northern inland semi-alpine zone. However, the wintering temperature higher than $-15^{\circ}C$ of average daily minimum air temperature of January, cropping patterns were impossible to northern inland semi-alpine zone and most regions of the northern mountainous zone. The days passed by below $17^{\circ}C$ in daily mean air temperature, causing the spikelet sterility at meiotic stage of rice in July, were a lot recorded from 21 to 29 days in northern inland semi-alpine zone and from 2 to 10 days in east-northern coastal zone, respectively. Therefore, a reasonable utilization of heat / temperature resources would relieve the limiting factors in double cropping for stable production of staple crops in North-Korea.
Keywords
climate; temperature; agricultural zone; double cropping; North-Korea;
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