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Profiles of Compositional Components in Vegetable Soybeans (Glycine max (L.) Merr.)
/ [Lee, Jin-Hwan;Baek, In-Youl;Ko, Jong-Min;Kang, Nam-Suk;Kim, Hyun-Tae;Han, Won-Young;Shin, Sang-Ouk;Park, Keum-Yong;Oh, Ki-Won;Ha, Tae-Joung;Park, Ki-Hun;] / Journal of Applied Biological Chemistry
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Diversity in Lipid Contents and Fatty Acid Composition of Soybean Seeds Cultivated in Korea
/ [Kim, Sun-Lim;Lee, Yeong-Ho;Chi, Hee-Youn;Lee, Sun-Joo;Kim, Si-Ju;] / KOREAN JOURNAL OF CROP SCIENCE
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Variation of Vitexin and Isovitexin Contents in Mungbean (Vigna radiata (L.) Wilczek) Germplasms
/ [Kim, Dong-Kwan;Son, Dong-Mo;Chon, Sang-Uk;Lee, Kyung-Dong;Rim, Yo-Sup;] / Korean Journal of Plant Resources
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Screening of Soybean Germplasm with High Starch Content
/ [Koo, Sung Cheol;Jeon, Myeong Gi;Lee, Young Hoon;Kim, Hyun-Young;Kang, Beom Kyu;Go, Jong Min;Baek, In Youl;Yun, Hong Tai;Choi, Man Soo;] / Korean Journal of Breeding Science
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Variation of Protein, Oil, Fatty Acid, and Sugar Contents in Black Soybean Cultivars According to Different Latitudes
/ [Hong, Seung-Beom;Lee, Su-Jin;Kim, Young-Hak;Hwang, Young-Sun;Yoon, Kwang-Hee;Lee, Sung-In;Nam, Mi-Young;Song, Lee-Seul;Baek, In-Youl;Kim, Hyeun-Kyeung;Choung, Myoung-Gun;] / Korean Journal of Environmental Agriculture
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Variation of Bio-active Substance of Major Soybean Cultivars by Different Sowing Time in Southern Korea
/ [Kim, Dong-Kwan;Park, Heung-Gyu;Kwon, Oh-Do;Shin, Hae-Ryong;Choung, Myoung-Gun;Yoon, Seong-Tak;Lee, Kyung-Dong;Rim, Yo-Sup;] / KOREAN JOURNAL OF CROP SCIENCE
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