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Difference of Sugar and Starch Content during Germination of the Rice Cultivar Suitable for Direct-Seeding  

Park, Kwang-Ho (Korea National Agricultural College)
Publication Information
KOREAN JOURNAL OF CROP SCIENCE / v.50, no.6, 2005 , pp. 384-386 More about this Journal
Abstract
This research was conducted to determine the contents of sugar and starch between rice cultivar, ASD1 being with high seedling establishment under direct seeding cultivation and IR72 being with poor seedling establishment. The ASD1 rice cultivar was higher in sugar and starch contents than those of IR72 during germination. This result was proven to the previous research out­put with high seedling establishment in direct seeding condition as well.
Keywords
sugar; starch; rice cultivar; seedling establishment; direct seeding;
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