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Genetic Diversity of Glutinous Rice Collections Based on Agronomic Traits and RAPDs  

Kim Guk-Hwan (Dept. of Crop Science, Chungbuk Nat'l University)
Kim Hong-Sig (Dept. of Crop Science, Chungbuk Nat'l University)
Lee Seok-Young (Genetic Resources Div., National Institute of Agricultural Biotechnology)
Chung Bong-Hwan (Dept. of Crop Science, Chungbuk Nat'l University)
Song Beom-Heon (Dept. of Crop Science, Chungbuk Nat'l University)
Cho Yong-Gu (Dept. of Crop Science, Chungbuk Nat'l University)
Publication Information
KOREAN JOURNAL OF CROP SCIENCE / v.50, no.3, 2005 , pp. 212-220 More about this Journal
Abstract
One hundred eleven glutinous rice collections from seven countries were evaluated for genetic diversity based on agronomic traits and RAPD analysis. Twelve agronomic traits including yield components amy-lose content, alkali digest value were used to clarify the genetic relationships among glutinous rice collections. Glutinous rice collections were classified into 4 groups and early maturings Korean landraces and high amylose indica belonged to group I with RAPD analysis, 15 primers selected for polymorphic bands generated 117 bands and 81 bands $(69.2\%)$ showed polymorphism. The number of amplified bands per primer ranged from 5 to 11, with the average number of bands of 7.8. With the similarity value of 0.78 in dendrogram derived from the cluster analysis based on RAPDs, glutinous rice collections were classified into 9 groups. Seventy-seven percent of the collections were classified into group I that is the largest one, while the others $(23\%)$ were distributed to group Il-IX. Group I included most indica type rices and early ripening collections, while the small groups of III-IX included most of the Korean collections.
Keywords
glutinous rice; agronomic traits; RAPD; dendrogram;
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