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Effects of Abscisic acid on Ozone Injury in Rice  

김주령 (경북대학교 농학과)
손태권 (경북대학교 농학과)
조정환 (경북대학교 농업과학기술연구소)
이상철 (경북대학교 농학과)
Publication Information
KOREAN JOURNAL OF CROP SCIENCE / v.47, no.3, 2002 , pp. 174-185 More about this Journal
Abstract
This study was carried out to investigate the effects or abscisic acid (ABA), three concentrations, on growth, activities of antioxidant-related enzymes and grain yield of two rice plants (Oryza sativa L. cv. Hwamyungbyeo and cv. Namchunbyeo) exposed to ozone (0.150 ppm) for 6 hours a day for 30 days. The leaf chlorop0hyll contents, plant height, and tillering numbers were not shown significant difference. But ABA 10$^{-5}$ M treatment affects to growth slightly. In all concentrations of ABA, superoxide dismutase (SOB) activities were increased at tillering stage of Namchunbyeo which was exposed to ozone. It is considered that the optimum concentration of ABA is 10$^{-5}$ M for minimizing loss of grain yield loss.
Keywords
abscisic acid; ozone; rice; superoxide dismutase(SOD);
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