1 |
Estimation of Agronomic Characteristics of Domestic Aromatic Rice Germplasm and Foreign Aromatic Rice Germplasm in RDA Genebank, Korea
/ [Kim, Jeong-Soon;Ahn, Sang-Nag;Cho, Yang-Hee;Gwag, Jae-Gyun;Kim, Tae-San;Lee, Jung-Ro;Lee, Sok-Young;] / KOREAN JOURNAL OF CROP SCIENCE
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2 |
Varietal Difference of Germination, Fat acidity, and Lipoxygenase Activity of Rice Grain Stored at High Temperature
/ [Kim, Ki-Young;Lee, Gun-Mi;Noh, Kwang-Il;Ha, Ki-Yong;Son, Ji-Young;Kim, Bo-Kyeong;Ko, Jae-Kwon;Kim, Chung-Kon;] / KOREAN JOURNAL OF CROP SCIENCE
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3 |
Physicochemical Properties of Rice Kernels Affected on Palatability
/ [Yoon, Mi-Ra;Kim, Chae-Eun;Koh, Hee-Jong;Kang, Mi-Young;] / KOREAN JOURNAL OF CROP SCIENCE
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4 |
Comparative Analysis of the Physicochemical Properties of Rice Endosperm from Different Non-Glutinous Rice Varieties
/ [Kang, Mi-Young;Rico, Catherine W.;Lee, Sang-Chul;] / Applied Biological Chemistry
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5 |
Comparison and Evaluation on the Chemical Constituents of Progeny in T-DNA Inserted Rice
/ [Qin, Yang;Kim, Suk-Man;An, Gyn-Heung;Sohn, Jae-Keun;] / KOREAN JOURNAL OF CROP SCIENCE
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6 |
Relationship between Palatability and Physicochemical Properties of Carbohydrate Components in Rice Endosperm
/ [Kim, Chae-Eun;Sohn, Jae-Keun;Kang, Mi-Young;] / KOREAN JOURNAL OF CROP SCIENCE
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7 |
Quality of Jeonbuk-originated Brand Rice Compared with Other Domestic Brands and Imported Market Rice
/ [Song, Young-Eun;Cho, Seong-Hyun;Kwon, Young-Rip;Choi, Dong-Chil;] / KOREAN JOURNAL OF CROP SCIENCE
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8 |
Cooking Properties of Rice with Pigmented Rice Bran Extract
/ [Kim, Joo-Hee;Nam, Seok-Hyun;Kim, Mi-Hyun;Sohn, Jae-Keun;Kang, Mi-Young;] / KOREAN JOURNAL OF CROP SCIENCE
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9 |
Variation of Amylose, Protein, Alkali Digestive Value, and Moisture Contents in Rice Varietal Groups Classified by the Days from Seeding to Heading
/ [Kwak, Tae-Soon;] / Journal of the Korean Society of International Agriculture
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10 |
Waxy Rice Variety-dependent Variations in Physicochemical Characteristics of Sogokju, a Korean Traditional Rice Wine
/ [Lee, Jin-Seok;Woo, Koan-Sik;Chun, Ar-Eum;Na, Jang-Yeon;Kim, Kee-Jong;] / KOREAN JOURNAL OF CROP SCIENCE
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11 |
Yield and Quality of rice by Nitrogen Split Application Ratio under Different Planting Density in Machine-Transplantes Rice
/ [Choi, Weon-Young;Choi, Min-Kyu;Ko, Jong-Cheol;Kim, Young-Doo;Yang, Chang-Hyu;Kim, Tack-Kyum;Kim, Si-Ju;] / Journal of the Korean Society of International Agriculture
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12 |
Pasting and Amylose Component Characteristics of Seven Rice Cultivars
/ [Yoon, Mi-Ra;Koh, Hee-Jong;Kang, Mi-Young;] / Applied Biological Chemistry
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13 |
Characters of RVA from Grain Mutants of a Rice Variety Shindongjin
/ [Chung, Jong-Wook;Cho, Yoo-Hyun;Lee, Jung-Ro;Lee, Sok-Young;Ma, Kyung-Ho;Lee, Kang-Seob;Beak, Hyung-Jin;Lee, Dong-Jin;Kang, Hee-Kyoung;Kim, Seong-Min;Park, Yong-Jin;] / Journal of the Korean Society of International Agriculture
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14 |
Rice Quality Characterization According to Damaged Low Temperature in Rice Plant
/ [Kim, Deog-Su;Song, Jin;Lee, Jung-Il;Chun, A-Reum;Jeong, Eung-Gi;Kim, Jung-Tae;Hur, On-Sook;Kim, Sun-Lim;Suh, Sae-Jung;] / KOREAN JOURNAL OF CROP SCIENCE
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15 |
Grain Quality of Transgenic Rice with Enhanced Phosphorous by Overexpression of Phosphate Transporter
/ [Park, Myoung-Ryoul;Kim, Ki-Young;Baek, So-Hyeon;Yun, Song-Joong;] / Journal of the Korean Society of International Agriculture
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16 |
Quality Evaluation of Dried Cooked Rice as Space Food
/ [Park, Jae-Nam;Song, Beom-Seok;Han, In-Jun;Kim, Jae-Hun;Yoon, Yo-Han;Choi, Jong-Il;Byun, Myung-Woo;Sohn, Hee-Sook;Lee, Ju-Woon;] / Journal of the Korean Society of Food Science and Nutrition
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17 |
Substitution of Rice Flour on Bread-Making Properties
/ [Choi, In-Duck;] / Food Science and Preservation
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18 |
Comparison of Growth, Yield and Quality between Organic Cultivation and Conventional Cultivation in Rice (Oryza sativa L.) Field
/ [Cha, Kwang-Hong;Oh, Hwan-Jung;Park, Ro-Dong;Park, Heung-Gyu;An, Kyu-Nam;Jung, Woo-Jin;] / Korean Journal of Organic Agriculture
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19 |
Varietal Variation of Physico-chemical Properties by the Panicle Positions of Rice
/ [Kwak, Tae-Soon;] / Journal of the Korean Society of International Agriculture
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20 |
Effect of Annual and Basal Dressing with Liquid Pig Manure on Growth and Quality of Rice in Double Cropping System of Rice-Malting Barley
/ [Lee, Seong-Tae;Seo, Dong-Cheol;Cho, Ju-Sik;Dahlgren, Randy A.;Lee, Young-Han;] / Korean Journal of Soil Science and Fertilizer
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21 |
Structural and expression analysis of glutelin genes in Oryza sativa L.
/ [Yoon, Ung-Han;Kim, Chang-Kug;Lee, Gang-Seob;Hahn, Jang-Ho;Lee, Jeong-Hwa;Kim, Yeon-Ki;Ji, Hyeon-So;Mun, Jeong-Hwan;Lee, Tae-Ho;Kim, Tae-Ho;] / Journal of Plant Biotechnology
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22 |
Fatty Acids, Amino Acids and Thermal Properties of Specialty Rice Cultivars
/ [Choi, In-Duck;] / Journal of the Korean Society of Food Science and Nutrition
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23 |
Physicochemical Properties of Rice Cultivars with Different Amylose Contents
/ [Choi, In-Duck;] / Journal of the Korean Society of Food Science and Nutrition
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24 |
Variation of Amylose Content Using dsRNAi Vector by Targeting 3'-UTR Region of GBSSI Gene in Rice
/ [Park, Hyang-Mi;Choi, Man-Soo;Chun, Areum;Lee, Jeung-Heui;Kim, Myeong-Ki;Kim, Yeon-Gyu;Shin, Dong-Bum;Lee, Jang-Yong;Kim, Yul-Ho;] / Korean Journal of Breeding Science
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25 |
A New Mid-late Maturing Rice Variety, 'Honong' with High-Quality and Multiple Disease Resistance
/ [Kim, Ki-Young;Shin, Mun-Sik;Ko, Jae-Kwon;Nam, Jeong-Kwon;Ha, Ki-Yong;Baek, Man-Gee;Ko, Jong-Cheol;Kim, Bo-Kyeong;Park, Hyun-Su;Shin, Woon-Chul;Kang, Hyun-Jung;Choung, Jin-Il;Kim, Woo-Jae;Mo, Young-Jun;Kim, Jung-Gon;] / Korean Journal of Breeding Science
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26 |
A New Mid-late Maturing Rice Cultivar with High-Quality and Multiple Resistance to Diseases and Insects, 'Dacheong'
/ [Kim, Woo-Jae;Ko, Jae-Kwon;Ko, Jong-Cheol;Nam, Jeong-Kwon;Ha, Ki-Yong;Shin, Mun-Sik;Kim, Yeong-Do;Kim, Bo-Kyeong;Kang, Hyun-Jung;Kim, Ki-Young;Baek, Man-Gee;Park, Hyun-Su;Baek, So-Hyeon;Shin, Woon-Chul;Kim, Kyeong-Hun;Choung, Jin-Il;Goo, Hwang-Hung;Kim, Jung-Gon;] / Korean Journal of Breeding Science
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27 |
Comparative Analysis of the Physicochemical Properties of Rice Endosperm from Cultivars with Diverse Amylose Content
/ [Kang, Mi-Young;Rico, Catherine W.;Lee, Sang-Chul;] / Journal of Crop Science and Biotechnology
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28 |
Varietal Difference in Physicochemical Properties of Pigmented Rice Varieties
/ [Kang, Mi-Young;Rico, Catherine W.;Lee, Sang-Chul;] / Journal of Crop Science and Biotechnology
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29 |
The Characteristics of Growth, Yield and Quality of Rice(Oryza sativa L.) on the Basis of Pot Seedling Raising Method in Eco-friendly Agriculture
/ [Kwon, Young-Rip;Choi, In-Young;Moon, Young-Hun;Seo, Kyoung-Won;Sharma, Praveen Kumar;Kim, Dae-Hyang;] / Korean Journal of Environmental Agriculture
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30 |
Physicochemical Properties of Endosperm Starch and Breadmaking Quality of Rice Cultivars
/ [Yoon, Mi-Ra;Chun, A-Reum;Oh, Sea-Kwan;Ko, Sang-Hoon;Kim, Dae-Jung;Hong, Ha-Cheol;Choi, Im-Soo;Lee, Jeong-Heui;] / KOREAN JOURNAL OF CROP SCIENCE
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31 |
Grain Quality of New Large-Grain Pigmented Rice Variety, "Daeripjamibyeo"
/ [Ryu, Su-Noh;] / KOREAN JOURNAL OF CROP SCIENCE
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32 |
Economic Analysis of Rice Transplanting Method using Pot Raised Seedling for Environment-friendly Agriculture
/ [Shin, Yong-Kyu;Choi, In-Young;Kwon, Young-Rip;Moon, Young-Hun;Choi, Dong-Chil;Lee, Wang-Hyu;] / KOREAN JOURNAL OF CROP SCIENCE
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33 |
Optimum Milling Degree for Improving Sensory Quality of Cooked Rice
/ [Lee, Jeom-Sig;Park, No-Bong;Lee, Jong-Hee;Cho, Jun-Hyeon;Won, Yong-Jae;Park, Hyang-Mee;Chun, A-Reum;Jang, Jae-Ki;Gwak, Do-Yeon;Song, Yu-Cheon;Hwa, Woon-Gu;Yi, Gi-Hwan;Yeo, Un-Sang;] / KOREAN JOURNAL OF CROP SCIENCE
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34 |
Varietal Variation of Grain Yield and Physico-chemical Properties Related to Grain Quality of the Major Rice Varieties by the Released Year
/ [Kwak, Tae Soon;] / Journal of the Korean Society of International Agriculture
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35 |
Physicochemical Characteristics of Starches in Rice Cultivars of Diverse Amylose Contents
/ [Yoon, Mi-Ra;Chun, A-Reum;Oh, Sea-Kwan;Hong, Ha-Cheol;Choi, Im-Soo;Lee, Jeong-Heui;Cho, Young-Chan;Kim, Yeon-Gyu;] / KOREAN JOURNAL OF CROP SCIENCE
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36 |
Nutritional Characteristics of Pigmented Rice
/ [Lee, Mi-Kyung;Kim, Young-Mo;Park, Jung-Suk;Na, Hwan-Sik;] / Food Science and Preservation
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37 |
The Quality Characteristics of Jeung-pyun Using High Yielding Type Rice and Processing Type Rice
/ [Choi, Chun Ok;Shim, Ki Hoon;Jeong, Hee Nam;Choi, Ok Ja;] / The Korean Journal of Community Living Science
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38 |
Brewing and Fermenting Characteristics of Makgeolli Produced from High-yielding Rice Varieties
/ [Lee, Dae Hyoung;Lee, Yong Sun;Cho, Chang Hui;Seo, Jae Soon;Park, In Tae;Kim, Heui Dong;Lim, Jae Wook;] / Korean Journal of Food Science and Technology
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39 |
Palatability and Physicochemical Properties in 2001 Yield Increased by 10% than Normal Level in 2000
/ [Lee, Jeom-Sig;Lee, Jeong-Heui;Yoon, Mi-Ra;Kwak, Jieun;Mo, Young Jun;Chun, Areum;Kim, Chung-Kon;] / KOREAN JOURNAL OF CROP SCIENCE
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40 |
A study of optimization of non-fried rice snack using Baekjinju rice flour
/ [Choi, Ok Ja;Jung, Hee Nam;Kim, Young Doo;Shim, Jae-Han;Shim, Ki Hoon;] / Food Science and Preservation
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41 |
Comparison of Textural Properties in Various Types of Brown Rice
/ [Yoon, Mi-Ra;Lee, Jeom-Sig;Lee, Jeong-Heui;Kwak, Jieun;Chun, Areum;Won, Yong-Jae;Kim, Bo-Kyeong;] / The Korean Journal of Food And Nutrition
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42 |
Varietal Difference of Eating Quality on Different Milling Degree in Japonica Rice
/ [Lee, Jeom-Sig;Won, Yong-Jae;Cho, Jun-Hyeon;Lee, Jong-Hee;Park, Hyang-Mee;Lee, Jeong-Heui;Yoon, Mi-Ra;Kwak, Jieun;Chun, Areum;] / KOREAN JOURNAL OF CROP SCIENCE
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43 |
Optimization of the Preparation of Rice Snack by Response Surface Methodology
/ [Choi, Ok Ja;Jung, Hee Nam;Kim, Young Doo;Shim, Jae-Han;Kwak, Sang Ho;Shim, Ki Hoon;] / Korean journal of food and cookery science
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44 |
Growth and Yield Influenced by Seeding date in Rice Wet Hill Direct Seeding in Honam Double Cropping Area
/ [Kang, Shin-Gu;Choi, Min-Kyu;Ku, Bon-Il;Sang, Wan-Gyu;Lee, Min-Hee;Kim, Young-Doo;Park, Hong-Kyu;Choi, Won-Young;Kim, Bo-Kyeong;Lee, Jeom-Ho;] / Journal of the Korean Society of International Agriculture
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45 |
Varietal Preference of Grain Appearance and Sensory of African on Rice Ecotypes
/ [Lee, Jeom-Sig;Lee, Jeong-Heui;Yoon, Mi-Ra;Kwak, Jieun;Chun, Areum;Kang, Kyung-Ho;Jeung, Ji-Ung;Chun, Jaebuhm;Kim, Bo-Kyeong;] / Journal of the Korean Society of International Agriculture
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46 |
A Medium-late Japonica Rice Cultivar 'Huimangchan' with Super High Yield
/ [Ha, Ki-Yong;Ko, Jae-Kwon;Nam, Jeong-Kwon;Shin, Mun-Sik;Kim, Bo-Kyeong;Back, Man-Kee;Park, Hyun-Su;Kang, Hyeon-Jung;Ko, Jong-Cheol;Kim, Ki-Yeong;Shin, Woon-Chul;Kim, Woo-Jae;Baek, So-Hyun;] / Korean Journal of Breeding Science
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47 |
Analysis of Key Nutrients and Anti-nutrients in Insect-resistant Transgenic Rice
/ [Lee, So-Young;Park, Soo-Yun;Shin, Kong-Sik;Lee, Jin-Hyoung;Lim, Myung-Ho;Lee, Si-Myung;Oh, Seon-Woo;Jeong, Eung-Gi;Yeo, Yunsoo;] / Korean Journal of Breeding Science
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48 |
A Brown Planthopper Resistance with Eco-Friendly Cultivation Adaptation and High Grain Quality Rice Variety 'Chindeul'
/ [Kim, Woo-Jae;Baek, So-Hyeon;Shin, Mun-Sik;Ko, Jong-Cheol;Kim, Bo-Kyeong;Nam, Jeong-Kwon;Park, Hyun-Su;Ha, Ki-Yong;Kim, Ki-Young;Baek, Man-Kee;Shin, Woon-Chul;Mo, Young-Jun;Ko, Jae-Kwon;Baek, Chae-Hun;Cho, Yeong-Chan;] / Korean Journal of Breeding Science
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