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http://dx.doi.org/10.5012/jkcs.2016.60.6.452

Speciation Analysis of 6 Arsenic Species in Sea Mustard Using IC-ICP-MS  

Lee, Kyung Jun (Korea Research Institute of Analytical Technology(KRIAT))
Jeon, Byung Gwon (Korea Research Institute of Analytical Technology(KRIAT))
Seo, Min Jung (Department of Chemistry, Chungnam National University)
Cho, Min Ja (Food Contaminants Divisions, Ministry of Food and Drug Safety)
Yoon, Hae Jung (Food Standards Division, Ministry of Food and Drug Safety)
Kim, Dong Sul (Food Contaminants Divisions, Ministry of Food and Drug Safety)
Park, Kyung Su (Advanced Analysis Center, Korea Institute of Science and Technology(KIST))
Kim, Kyong Su (Department of Food and Nutrition, Chosun University)
Yang, Ji Yeon (Institute for Environmental Research, Yonsei University, College of Medicine)
Yang, Jung Seok (Systems Biotechnology Research Center, Korea Institute of Science and Technology(KIST))
Lee, Gae Ho (Korea Research Institute of Analytical Technology(KRIAT))
Publication Information
Keywords
Arsenic speciation; Ultra-sonication extraction; Sea mustard; IC-ICP-MS;
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