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http://dx.doi.org/10.17661/jkiiect.2018.11.2.161

Post-Harvest Traceability System of Grain  

Lee, Hyo-Jae (Division of food safety, distribution and standard, Korea Food Research Institute)
Kim, Oui-Woong (Division of food safety, distribution and standard, Korea Food Research Institute)
Ahn, Jae-Whan (Division of food safety, distribution and standard, Korea Food Research Institute)
Han, Jae-Woong (Major in Bio-Mechanical Engineering, Kongju National University)
Kim, Hoon (Division of food safety, distribution and standard, Korea Food Research Institute)
Publication Information
The Journal of Korea Institute of Information, Electronics, and Communication Technology / v.11, no.2, 2018 , pp. 161-168 More about this Journal
Abstract
In this study, IT based traceability system which is able to measure weight and moisture content of grain in the post-harvest process of intake, drying, storage and milling was developed in RPC(Rice processing complex). Measured information of weight, moisture content, yield, loss and quality was saved in the DB sever. Simultaneously, lot No. was generated and connecting to quality and traceability information. Also, automatic control system with MMI(Man Machine Interface) and yield and inventory control system(YICS) for grain was developed for the traceability system by applying the TCP/IP communication. In addition, simulation of system was performed for evaluation in RPC.
Keywords
DSC; inventory; MMI; RPC; traceability;
Citations & Related Records
Times Cited By KSCI : 1  (Citation Analysis)
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