A Study on Bacterial Contamination of Cooking Environments of Food Service Operations at University
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Park, SungJun
(Department of Environmental Health, Graduate school of Public Health, Seoul National University)
Yun, Hyun Sun (Department of Environmental Health, Graduate school of Public Health, Seoul National University) Lee, Sujin (Department of Environmental Health, Graduate school of Public Health, Seoul National University) Yang, Minji (Department of Environmental Health, Graduate school of Public Health, Seoul National University) Kwon, Bomi (Department of Environmental Health, Graduate school of Public Health, Seoul National University) Lee, Cheonghoon (Department of Environmental Health, Graduate school of Public Health, Seoul National University) Ko, GwangPyo (Department of Environmental Health, Graduate school of Public Health, Seoul National University) |
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