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http://dx.doi.org/10.11614/KSL.2020.53.4.336

The Influence of Light Reduction on the Growth of Microcystis aeruginosa and Variation of Environmental and Chemical Parameters in Large-scale Cultivation System  

Yang, Taehui (Nakdonggang National Institute of Biological Resource)
Cho, Ja-young (Nakdonggang National Institute of Biological Resource)
Kang, Ha-jin (Nakdonggang National Institute of Biological Resource)
Lee, Chang Soo (Nakdonggang National Institute of Biological Resource)
Kim, Eui-jin (Nakdonggang National Institute of Biological Resource)
Publication Information
Korean Journal of Ecology and Environment / v.53, no.4, 2020 , pp. 336-343 More about this Journal
Abstract
Large-scale cultivation of Microcystis aeruginosa in different light conditions was conducted for verifying the cell growth in a greenhouse system. Environmental and chemical parameters of the large-scale culture medium were measured for analyzing the interaction between M. aeruginosa and its symbiotic bacteria. During cultivation, a difference in cell growth pattern was observed between control (natural light) and light-limited groups (reduction of blue, green, and blue/green light, respectively). Comparing the control group, the light reduced groups showed slow and delayed cell growth through the cultivation period. Also, there is differences in the consuming pattern of total nitrogen and total phosphorus which indicated that the possibility of interaction between M. aeruginosa and symbiotic bacteria.
Keywords
light reduction; large-scale cultivation; Microcystis aeruginosa;
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