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http://dx.doi.org/10.14578/jkfs.2018.107.4.378

Analysis of Genetic Characteristic of Jujube (Ziziphus jujuba Mill.) Cultivated in Korea Revealed by ISSR Markers  

Nam, Jae-Ik (Division of Forest Special Products, National Institute of Forest Science)
Lee, Uk (Division of Forest Special Products, National Institute of Forest Science)
Kim, Sea-Hyun (Division of Forest Special Products, National Institute of Forest Science)
Publication Information
Journal of Korean Society of Forest Science / v.107, no.4, 2018 , pp. 378-384 More about this Journal
Abstract
Chinese jujube (Ziziphus jujuba Mill.), a member of family Rhamnaceae, is an economically important species. It has high nutritional value in fruits, and its medicinal properties have led to extensive use in traditional oriental medicine. In this study, we investigated the genetic characteristics of 270 jujube germplasms collected from the six major jujube fruit production areas in Korea including Boeun and Gyeongsan, in order to understand the current situation on cultivated varieties of domestic jujube and to obtain useful data for selection of superior germplasms and establishing their breeding plans. The results of ISSR marker analysis revealed that the Shannon's information index of the 270 germplasms was 0.107 and the genetic similarity was as high as 0.935 showing the dominance of a specific cultivar or germplasm, and almost 67% (180) of them were identified at the same genotype with 'Bokjo'. The domestic commercial jujube populations could be characterized by very low genetic diversity and thus may be vulnerable to external disturbances. In addition, it seems that most of the jujube fruits in domestic market were largely produced through parthenocarpy.
Keywords
Ziziphus jujuba; jujube tree; genetic characteristics; genetic similarity; genetic erosion;
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