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Properties Evaluation of Bio-Composite by Content and Particle Size of Bamboo Flour  

Lee, Sena (Lab. of Adhesion & Bio-Composites, Program in Environmental Materials Science, College of Agriculture and Life Sciences, Seoul National University)
Lee, Byoung-Ho (Lab. of Adhesion & Bio-Composites, Program in Environmental Materials Science, College of Agriculture and Life Sciences, Seoul National University)
Kim, Hyun-Joong (Lab. of Adhesion & Bio-Composites, Program in Environmental Materials Science, College of Agriculture and Life Sciences, Seoul National University)
Kim, Sumin (Research Team for Biomass based Bio-Materials, Research Institute for Agriculture & Life Science, Seoul National University)
Eom, Young Geun (Department of Forest Products, College of Forest Science, Kookmin University)
Publication Information
Journal of the Korean Wood Science and Technology / v.37, no.4, 2009 , pp. 310-319 More about this Journal
Abstract
The representative eco-friendly materials, or bio-composites, were made by incorporating biodegradable polymer of polybutylene succinate (PBS) as the matrix and bamboo flour (BF) as the natural filler. In present study, the effects of content and particle size of natural filler on the bio-composites were carried out around their mechanical, visco-elastic, and thermal properties. By the incorporation of BF, the tensile properties decreased but the viscoelastic and thermal properties revealed positive effect through interaction between the polymer and natural filler. Also, the vulnerability of interfacial adhesion between hydrophobic PBS and hydrophilic BF appeared to adversely affect the properties of bio-composites.
Keywords
bio-composite; properties; polybutylene succinate; bamboo flour;
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Times Cited By KSCI : 2  (Citation Analysis)
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