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Extractives from Fruits of Amorpha Fruticosa (I)  

Lee, Hyun-Jung (Department of Forest Resources and Environmental Science, Korea University)
Lee, Hak-Ju (Div. Wood Chemistry & Microbiology Korea Forest Research Institute)
Kwon, Yeong-Han (National Arboretum)
Choi, Don-Ha (Div. Wood Chemistry & Microbiology Korea Forest Research Institute)
Paik, Ki-Hyon (Department of Forest Resources and Environmental Science, Korea University)
Publication Information
Journal of the Korean Wood Science and Technology / v.31, no.6, 2003 , pp. 8-14 More about this Journal
Abstract
This study was carried out identify extractives of Amorpha fruticosa. In this study, one flavonoid glycoside, one ester and two rotenoids were isolated from fruits of A. fruticosa. The structures were determined as: kaempferol 7-O-α-L-rhamnopyranoside (I), methyl 3, 4, 5-trihydroxybenzoate (methyl gallate, II), tephrosin (III) and dalbinol (IV), respectively, on the basis of spectroscopic data.
Keywords
Amorpha fruticosa; fruit; kaempferol 7-O-${\alpha}$-L-rhamnopyranoside; methyl 3; 4; 5-trihydroxybenzoate; tephrosin; dalbinol;
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