1 |
Woo, M. H. 1., Cho, K. Y., Zhang, Y., Zeng, L., Gu, Z. M. and McLaughlin, J. L. (1995) Asimilobin and cis- and transmurisolinones, novel bioactive Annonaceous acetogenins from the seeds of Asimina triloba. J. Nat. Prod. 58: 1533-1542.
DOI
|
2 |
Woo, M. H. 1., Kim, D. H. and McLaughlin, J. L. (1999) Asitrilobins A and B: cytotoxic mono-THF annonaceous acetogenins from the seeds of Asimina triloba. Phytochemistry 50: 1033-1040.
DOI
|
3 |
Woo, M. H. 1., Chung, S. O. and Kim, D. H. (2000) Asitrilobins C and D: two new cytotoxic mono-tetrahydrofuran annonaceous acetogenins from Asimina triloba seeds. Bioorg. Med. Chem. 8: 285-290.
DOI
|
4 |
Pomper, K. W., Lowe, J. D., Crabtree, S. B. and Keller, W. (2009) Identification of annonaceous acetogenins in the ripe fruit of the North American pawpaw (Asimina triloba). J. Agric. Food Chem. 57: 8339-8343.
DOI
|
5 |
McLaughlin, J. L. (2008) Paw paw and cancer: annonaceous acetogenins from discovery to commercial products. J. Nat. Prod. 71: 1311-1321.
DOI
|
6 |
Nam, J. S., Jang, H. L. and Rhee, Y. H. (2017) Antioxidant activities and phenolic compounds of several tissues of pawpaw (Asimina triloba [L.] Dunal) grown in Korea. J. Food Sci. 82: 1827-1833.
DOI
|
7 |
Nam, J. S., Park, S. Y., Lee, H. J., Lee, S. O., Jang, H. L. and Rhee, Y. H. (2018) Correlation between acetogenin content and antiproliferative activity of pawpaw (Asimina triloba [L.] Dunal) fruit pulp grown in Korea. J. Food Sci. 83: 1430-1435.
DOI
|
8 |
Li, N. Shi, Z. Tang, Y. Chen, J. and Li, X. (2008) Recent progress on the total synthesis of acetogenins from Annonaceae. Beilstein J. Org. Chem. 4: 1-62.
|
9 |
Bermejo, A., Figadere, B., Zafra-Polo, M. C., Barrachina, I., Estornell, E. and Cortes, D. (2005) Acetogenins from Annonaceae: Recent progress in isolation, synthesis and mechanisms of action. Nat. Prod. Rep. 22: 269-303.
DOI
|
10 |
Liaw, C. C., Liou, J. R., Wu, T. Y., Chang, F. R. and Wu, Y. C. (2016) Acetogenins from Annonaceae. Prog. Chem. Org. Nat. Prod. 101: 113.
|
11 |
Potts, L. F., Luzzio, F. A., Smith, S. C., Hetman, M., Champy, P. and Litvan, I. (2012) Annonacin in Asimina triloba fruit: Implication for neurotoxicity. NeuroToxicology 33: 53-58.
DOI
|
12 |
Kim, E. J., Suh, K. M., Kim, D. H., Jung, E. J., Seo, C. S., Son, J. K., Woo, M. H. and McLaughlin, J. L. (2005) Asimitrin and 4-hydroxytrilobin, new bioactive annonaceous acetogenins from the seeds of Asimina triloba possessing a bistetrahydrofuran ring. J. Nat. Prod. 68: 194-197.
DOI
|
13 |
Tomita, M. and Kozuka, M. (1965) Alkaloids of Asimina triloba DUNAL. Yakugaku Zasshi 85: 77-82.
DOI
|
14 |
Zhao, G. 1., Hui, Y., Rupprecht, J. K., McLaughlin, J. L. and Wood, K. V. (1992) Additional bioactive compounds and trilobacin, a novel highly cytotoxic acetogenin, from the bark of Asimina triloba. J. Nat. Prod. 55: 347-356.
DOI
|
15 |
Zhao, G. X., Miesbauer, L. R., Smith, D. L. and McLaughlin, J. L. (1994) Asimin, asiminacin, and asiminecin: novel highly cytotoxic asimicin isomers from Asimina triloba. J. Med. Chem. 37: 1971-1976.
DOI
|
16 |
Mangal, M., Khan, M. I. and Agarwal, S. M. (2015) Acetogenins as potential anticancer agents. Anticancer Agents Med. Chem. 16: 138-159.
DOI
|
17 |
Coothankandaswamy, V., Liu, Y., Mao, S. C., Morgan, J. B., Mahdi, F., Jekabsons, M. B., Nagle, D. G. and Zhou, Y. D. (2010) The alternative medicine pawpaw and its acetogenin constituents suppress tumor angiogenesis via the HIF-1/VEGF pathway. J. Nat. Prod. 73: 956-961.
DOI
|
18 |
Im, D. Y. and Lee, K. I (2017) Antioxidative activity and active compound analysis of the extract and fractions of Corni Fructus. Kor. J. Pharmacogn. 48: 208-212.
|