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The Accelerating Action of Lipid Excretion of Immature Citrus Fruits  

Kim, Ki Jung (The Department of Oriental Medical Food & Nutrition, Semyung University)
Ko, Sung Kwon (The Department of Oriental Medical Food & Nutrition, Semyung University)
Publication Information
Korean Journal of Pharmacognosy / v.48, no.2, 2017 , pp. 134-140 More about this Journal
Abstract
In a series of investigations to develop a potential anti-obese agent, we prepared a immature Citrus fruits (IMF) and compared its lipid excretion effects to those of Citrus fruits (MF, CP, JP) in an ICR mouse model of obesity induced by a high fat diet. The body weights of IMF fed mice were found to be significantly lower from 2 weeks oral administration, despite the fact that their food intakes were similar to that of the HFD control mice. The fecal cholesterol content showed a significant increase in IMF (52.0 mg/g) at 7 weeks oral administration, and mature Citrus fruits (MF, 41.3 mg/g), immature Citrus peel (CP, 32.2 mg/g), mature Citrus peel (JP, 30.0 mg/g) respectively. And also, the triglyceride content in the feces showed a significant increase in MF (14.6 mg/g), and IMF (14.2 mg/g), CP (10.5 mg/g) and JP (10.0 mg/g), respectively. On the other hand, in the inhibition activity of pancreatic lipase, MF (0.78 nmol/min/ml) showed the greatest decrease in glycerol, CP (0.79 nmol/min/ml), JP, (0.93 nmol/min/ml) and IMF (1.42 nmol/min/ml).
Keywords
Lipid excretion; Immature; Citrus fruits; Cholesterol; Triglyceride; Pancreatic lipase;
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