Memory Enhancing Effect of Codonopsis lanceolata by High Hydrostatic Pressure Process and Fermentation |
Weon, Jin Bae
(Department of Biomaterials Engineering, Division of Bioscience and Biotechnology, Kangwon National University)
Lee, Bohyoung (Department of Biomaterials Engineering, Division of Bioscience and Biotechnology, Kangwon National University) Yun, Bo-Ra (Department of Biomaterials Engineering, Division of Bioscience and Biotechnology, Kangwon National University) Lee, Jiwoo (Department of Biomaterials Engineering, Division of Bioscience and Biotechnology, Kangwon National University) Lee, Hyeon Yong (Department of Teaics, Seowon University) Park, Dong-Sik (Functional food & Nutrition Division, Department of Agrofood Resources) Chung, Hee-Chul (Newtree CO., LTD.) Chung, Jae Youn (Newtree CO., LTD.) Ma, Choong Je (Department of Biomaterials Engineering, Division of Bioscience and Biotechnology, Kangwon National University) |
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