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Lignans from the Fruit of Magnolia denudata  

Yang, Seok-Won (College of Pharmacy, Woosuk University)
Park, Sae-Rom (College of Pharmacy, Woosuk University)
Lee, Hyun-Jin (College of Pharmacy, Woosuk University)
Yang, Jae-Heon (College of Pharmacy, Woosuk University)
Chae, Byeong-Suk (College of Pharmacy, Woosuk University)
Kim, Hee-Ja (O Sung Company LTD)
Kim, Dae-Keun (College of Pharmacy, Woosuk University)
Publication Information
Korean Journal of Pharmacognosy / v.40, no.4, 2009 , pp. 315-318 More about this Journal
Abstract
Three lignans were isolated from the fruit of Magnolia denudata (Magnoliaceae) through repeated column chromatography. Their chemical structures were elucidated as sesamin, kobusin and eudesmin, respectively, by spectroscopic analysis. These compounds were isolated for the first time from the fruit of Magnolia denudata.
Keywords
Magnolia denudata; Magnoliaceae; sesamin; kobusin; eudesmin;
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