Variation of Saponin Content in the Decoctions of Platycodi Radix |
Choi, Jae-Seok
(Korea Research Institute of Chemical Technology)
Yoo, Dae-Seok (Korea Research Institute of Chemical Technology) Choi, Yeon-Hee (Korea Research Institute of Chemical Technology) Yon, Gyu-Hwan (Korea Research Institute of Chemical Technology) Hong, Kyung-Sik (Korea Research Institute of Chemical Technology) Lee, Byung-Hoe (Korea Research Institute of Chemical Technology) Kim, Hye-Jin (Korea Research Institute of Chemical Technology) Kim, Hyun-Ki (Korea Research Institute of Chemical Technology) Kim, Eun-Ju (JangSaeng Doraji Research Institute of Biotechnology, JangSaeng Doraji Co. LTD.) Roh, Seong-Hwan (JangSaeng Doraji Research Institute of Biotechnology, JangSaeng Doraji Co. LTD.) Jeong, Young-Chul (Division of Food science, Jinju International University) Kim, Young-Sup (Korea Research Institute of Chemical Technology) Ryu, Shi-Yong (Korea Research Institute of Chemical Technology) |
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