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Phytochemical Components from the Whole Plants of Bothriospermum tenellum  

Jang, Choon-Hee (College of Pharmacy, Woosuk University)
Eun, Jae-Soon (College of Pharmacy, Woosuk University)
Lim, Jong-Pil (College of Pharmacy, Woosuk University)
Park, Hee-Wook (College of Pharmacy, Woosuk University)
Kim, Jin-Wook (College of Pharmacy, Woosuk University)
Shin, Tae-Yong (College of Pharmacy, Woosuk University)
Eom, Dong-Ok (College of Pharmacy, Woosuk University)
Baek, Nam-In (Department of Life Science, Kyung-Hee University)
Kim, Dae-Keun (College of Pharmacy, Woosuk University)
Publication Information
Korean Journal of Pharmacognosy / v.34, no.2, 2003 , pp. 119-122 More about this Journal
Abstract
From the whole plants of Bothriospermum tenellum (Boraginaceae) four phenolic compounds, kaempferol, caffeic acid, $kaempferol-3-O-{\beta}-D-glucopyranoside$ and $kaempferol-3-O-{\alpha}-L-rhamnopyranosyl-(1{\rightarrow}6)-{\beta}-D-glucopyranoside$ have been isolated and characterized by physicochemical and spectral means.
Keywords
Bothriospermum tenellum; Boraginaceae; kaempferol; caffeic acid; $kaempferol-3-O-{\beta}-D-glucopyranoside$; $kaempferol-3-O-{\alpha}-L-rhamnopyranosyl-(1{\rightarrow}6)-{\beta}-D-glucopyranoside$;
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