1 |
An YJ. 2010. Survey on the actual condition for adults' knowledge, attitude, and intake of caffeinated beverages. Master's thesis. Keimyung University. pp 14-45
|
2 |
Chang YE, Chung HK. 2010. Survey of caffeine intake from children's favorite foods. Korean J Nutr 43(5):475-488
DOI
|
3 |
Cho HS, Kim YO. 1999. The study on Korean youth's status of beverage consumption and preference of beverage in Chunnam area. Korean J Food Nutr 12(5):536-542
과학기술학회마을
|
4 |
Choe MY. 2010. Analysis of beverage consumption patterns and related factors of elementary school students in Changwon. Master's thesis. Kyungnam University. pp 27-50
|
5 |
Do YS, Kang SH, Kim HT, Yoon MH, Choi JB. 2014. Investigation on the consumption of caffeinated beverages by high school students in Gyeonggi-do. J Fd Hyg Safety 29(2):105-116
과학기술학회마을
DOI
ScienceOn
|
6 |
Frary CD, Johnson Rk, Wang MQ. 2005. Food sources and intakes of caffeine in the diets of person in the United States. J Am Diet Assoc 105(1):110-113
|
7 |
Hering-Haint R, Gadoth N. 2003. Caffeine-Induced Headache in children and adolescents. Cephalalgia 23(5):332-335
DOI
ScienceOn
|
8 |
Jun HW, Yon MY, Hyun TS. 2005. Caffeine consumption of college students assessed by food frequency questionnaire and 24-hour recall method. J Hum Ecol 9(2):155-164
|
9 |
Kang BS, Park MS, Cho YS, Lee JW. 2006. Beverage consumption and related factors among adolescents in the Chungnam urban area. Korea J Community Nutr 11(4):469-478
과학기술학회마을
|
10 |
Kim GH. 2007. The effect of the education for the hazards of caffeine on the grade schooler's cognition and behavior development : Questionnaire and paperless survey. Master's thesis. Kongju University. pp 16-25
|
11 |
Kim HJ. 2004. The survey of beverage preference and sales trends. Master's thesis. Sookmyung Women's University. pp 19-20
|
12 |
Kim MK. 2008. A Study on the status of beverage consumption and related factors of the elementary school students in Seoul. Master's thesis. Kyunghee University. pp 26-28
|
13 |
Kim SD, Yun ES, Chang MS, Park YA, Jung SO, Kim DG, Kim YC, Chae YZ, Kim MY. 2009. Survey of daily caffeine intakes from children's beverage consumption and the effectiveness of nutrition education. J Korean Soc Food Sci Nutr 38(6):709-720
DOI
|
14 |
Kim SH. 2007. Study of establishment of recommended daily allowance for caffeine. Korea Food and Nutrition Foundation. pp 18-98
|
15 |
Kim SM. 2011. A Study on the status of beverage consumption and related factors of the middle and high school students in Gyeongnam area. Master's thesis. Kyungnam University. pp 31-39
|
16 |
Knight CA, Knight I, Mitchell DC, Zepp JE. 2004. Beverage caffeine intake in US consumers subpopulations of interest: estimates from the Share of Intake Panel Survey. Food Chem Toxicol 42(12):1923-1930
DOI
ScienceOn
|
17 |
Lee EN, Kim HJ, Im JY, Kim JA, Park HY, Ryu JY, Ko KR, Kim HS. 2007. Survey of caffeine levels in the favorite diets of children. J Fd Hyg Safety 22(3):173-178
과학기술학회마을
|
18 |
Koh SK. 1992. The effect of caffeine consumption levels on iron, copper and zinc metabolism in the rats of different ages. Master's thesis. Sookmyung Women's University. pp 42-48
|
19 |
Kwon KI, Yoon SW, Kim SJ, Kang HN, Kim HN, Kim JY, Kim SY, Kim KY, Lee JH, Jung SM, Ock SW, Lee EJ, Kim JW, Kim MC, Park HK. 2010. Survey on customers' perceptions of nutrition labeling for processed food and restaurant meal. Korean J Nutr 43(2):181-188
DOI
|
20 |
Kwon SJ, Lee JW, Koo NS, Sin MS, Seo JS, Woo MK, Song MY. 2010. Dietary life for well-being. pp 123-125. Kyomunsa. Inc.
|
21 |
Lee YR. 2011. Intakes and perceptions of caffeine-contained beverages from elementary school students in Busan area. Master's thesis. Hanyang University. pp 27-42
|
22 |
Martin CA, Cook C, Woodering JH, Burkhardt G, Guenthner G, Omar HA, Kelly TH. 2008. Caffeine use: association with nicotine use, aggression, and other psychopathology in psychiatric and pediatric outpatient adolescents. Sci World J 22(8):512-516
|
23 |
Ministry of health and welfare. 2003. Korea national health and nutrition examination survey(nutrition examination part I- II)
|
24 |
Sim HW. 2010. A survey on the beverage consumption and related factors of high school students. Master's thesis. Kyunghee University pp 14-45
|
25 |
Valek M, Laslavic B Laslavic Z. 2004. Daily caffeine intake among Osijek High School students. Croat Med J 45(1):71-75
|
26 |
Yuh CS, Sung CJ. 1994. The effects of dietary protein and caffeine consumption levels on calcium phosphorus, sodium and potassium metabolism in the rats of different ages. J Korean Soc Food Nutr 23(1):13-22
과학기술학회마을
|
27 |
Yoon MH, Lee MJ, Hwang SI, Moon SK, Kim JK, Jeong IH, Yim JR. 2001. A evaluation of the caffeine contents in commercial foods. J Fd Hyg Safety 16(4):295-299
과학기술학회마을
|