Antioxidant Effects of Sanchae-namul in Mice Fed High-Fat and High-Sucrose Diet |
Choi, Ha-Neul
(Department of Smart Food and Drugs, School of Food and Life Science, Inje University)
Kang, Su-Jung (Department of Smart Food and Drugs, School of Food and Life Science, Inje University) Choe, Eunok (Department of Food and Nutrition, Inha University) Chung, Lana (College of Hotel & Tourism Management, Kyung Hee University) Kim, Jung-In (Department of Smart Food and Drugs, School of Food and Life Science, Inje University) |
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