Effect of Pre-Fermentation Condition on Quality Characteristics of Small Packaged Cabbage Kimchi
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Kim, Yoo-Won
(Department of Agrofood Resources, Rural Development Administration)
Han, Seo-Young (Department of Agrofood Resources, Rural Development Administration) Choi, Hye-Sun (Department of Agrofood Resources, Rural Development Administration) Han, Gwi-Jung (Department of Agrofood Resources, Rural Development Administration) Park, Hye-Young (Department of Agrofood Resources, Rural Development Administration) |
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