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M. K. Im, J. H. Ji, and S. S. Kim, Cytotoxicity of dentin bonding system on L929 cells, The Korean Academy of Conservative Dentistry, 22(1), 209 (1997).
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M. S. Blois, Antioxidant determinations by the use of a stable free radical, Nature, 181(4617), 1199 (1958)
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J. S. Lee and J. M. Kim, Quality characteristies and antioxidant properties of white pan bread added with sea buckthorn (Hippophae rhamnoide L.) berry powder, Korean J. Food Nutr., 33(5), 473 (2020).
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4 |
Korea Patent 10. 2042960 (2019).
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Y. U. Jeong, H. Lee, H. Park, K. M. Kim, S. Y. Kim, and Y. J. Park, Studies on Antioxidant, anti-inflammation and tyrosinase inhibitory activities of Melissa officinalis extracts and their fractions, J. Soc. Cosmet. Sci. Korea, 44(4), 465 (2018).
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J. S. Kim and J. S. Moon, Effects of apricot kernel oil on the improvement hair texture, Journal of the Korean Applied Science and Technology, 38(3), 700 (2021).
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K. K. Park and Y. P. Yoon, Studies on the phenolic compound content and antioxidant efficacy of Rubus idaeus (Raspberry) cultivar 'Willamette' fruit extract using n-hexane and ethyl acetate, J. Soc. Cosmet. Sci. Korea, 46(4), 329 (2020).
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Korea Patent 10-2159577 (2020).
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9 |
D. H. Joo, D. H. Yoo, and J. Y. Lee, A study on the anti-wrinkle activities of sesamum indicum L. ethanol extracts on CCD-986sk, J. Soc. Cosmet. Sci. Korea, 42(4), 377 (2016).
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D. H. Yoo, D. H. Joo, and J. Y. Lee, Antioxidant effect of Nelumbo nucifer G. leaf extract and inhibition of MITF, TRP-1, TRP-2, and tyrosinase expression in a B16F10 melanoma cell line, J. Life. Sci., 25(10), 1115 (2015).
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U. D. Son, J. S. Hwang, and I. S. Chang, Approach of antiaging care in cosmetics, J. Soc. Cosmet. Sci. Korea, 31(3), 213 (2005 ).
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J. M. Kim, S. W. Jeon, W. G. Lee, H. J. Nam, and Y. B. Kim, Study of preventing methods for skin aging and wrinkles, Korean J. Oriental Physiology & Pathology, 24(4), 533 (2010).
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13 |
M. S. Ko, H. J. Lee, and M. J. Kang, Antioxidant activities and whitening effects of extracts from Hippophae rhamnoides L, The East Asian Society of Dietary Life, 22(6), 812 (2012).
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H. Y. Chung and Y. K. Kim, Age-associated alteration in the hapatic superoxide generation and antioxidant activities in the senescence-accelerated mice, Yakhak Hoeji, 36(5), 460 (1992).
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R. Pandel, B. Polisak, A. Godic, and R. Dahmane, Skin photoaging and the role of antioxidants in its prevention, ISRN Dermatoloty, doi: 10.1155/2013/930164 (2013).
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J. S. Kim and K. H. Jung, Cytotoxic effects of 1,2-hexanediol and 1,2-hexanediol galactoside on HaCaT cell, J. Soc. Cosmet. Sci. Korea, 44(3), 343 (2018).
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J. M. Lee, S. K. An, and H. H. Jang, Effects of Hippophae rhamnoides extracts on skin conditions, Asian. J. Beauty. Cosmetol, 19(1), 35 (2021).
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18 |
K. Rambabu, G. Bharath, F. Banat, P. L. Show, and H. H. Cocoletzi, Mango leaf extract incorporated chitosan antioxidant film for active food packaging, Int. J. Biol. Macromol., 126(1), 1234 (2019).
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M. K. Kim, Comparison of antioxidant and antimicrobial activities of pulp and Peel extracts of mango, J. Invest Cosmetol, 13(2), 113 (2017).
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H. J. Chung, Physiological activity of acai berry (Euterpe oleracea Mart.) extracted with different solvents, The Korea Society of Food Culture, 27(1), 75 (2012)
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Y. K. So, J. Y. Hwang, H. W. Kim, H. N. Jo, and T. B. Lee, Skin hydration and skin barrier effects of Cymbopogon citratus and Perilla frutescens extracts, J. Soc. Cosmet. Sci. Korea, 45(3), 225 (2019).
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Korea Patent 10. 1134703 (2012).
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H. J. Yang, E. H. Kim, J. O. Park, J. E. Kim, and S. N. Park, Antioxidative activity and component analysis of fermented Melissa officinalis extracts, J. Soc. Cosmet. Sci. Korea, 35(1), 47 (2009).
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