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http://dx.doi.org/10.15230/SCSK.2016.42.3.285

Cosmetic Effects of Dietary Fiber from Mozuku, Cladosiphon novae-caledoniae Kylin  

Kim, In Hae (Department of Pharmaceutical Engineering, College of Medical & Life Science, Silla University)
Lee, Jae Hwa (Department of Pharmaceutical Engineering, College of Medical & Life Science, Silla University)
Publication Information
Journal of the Society of Cosmetic Scientists of Korea / v.42, no.3, 2016 , pp. 285-295 More about this Journal
Abstract
To investigate the effect of dietary fiber from mozuku, Cladosiphon novae-caledoniae kylin (C. novae-caledoniae kylin) on the skin care, we measured anti-oxidant activity, anti-microbial activities, tyrosinase activity inhibition and elastic activity. B16F10 melanoma cell (MTT assay) were used to measure cell viability. MC and MI exhibited in vitro antibacterial activity against Staphyloccus aureus (S. aureus) and MRSA without antifungal activity. Mozuku extract (MS) showed excellent tyrosinase inhibition effect compared to arbutin as a positive control (to 49% for tyrosine). The wrinkle-improving effect was relatively low. However, wrinkle-improving effect was relatively low. DPPH free radical scavenging activity was 89% in a concentrations at $500{\mu}g/mL$. These results indicate that the mozuku extracts may be an effective cosmetic ingredient for skin whitening.
Keywords
mozuku; Cladosiphon novae-caledoniae kylin; methicillin-resistance Staphylococcus aureus; DPPH; anti-wrinkle;
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