Antioxidant and Anti-Adipogenic Effects of Colored and Brown Rice Extracts Depending on Cultivars
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Kim, Min Young
(Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration)
Park, Hye Young (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) Lee, Yu-Young (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) Lee, Byong Won (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) Kim, Mi Hyang (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) Lee, Jin Young (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) Lee, Jong Hee (Department of Southern Area Crop Science, National Institute of Crop Science, Rural Development Administration) Kang, Moon-Suk (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) Koo, Bon Cheol (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) Kim, Hyun-Joo (Department of Central Area Crop Science, National Institute of Crop Science, Rural Development Administration) |
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