Analysis of Nutritional Components and Antioxidant Activity of Nipa Palm(Nypa fruticans Wurmb) Flower Stalk |
Lee, Young-Hee
(Dept. of Oriental Medicine, Daegu Haany University)
Kim, Wol-Kon (Agricultural Corporation, Toddypalm Korea) Jung, Hyeon-A (Faculty of Herbal Food Cuisine and Nutrition, Daegu Haany University) Oh, Wang-Kyu (Faculty of Herbal Food Cuisine and Nutrition, Daegu Haany University) |
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