Browse > Article
http://dx.doi.org/10.9799/ksfan.2011.24.3.414

Simultaneous Determination of Water-Soluble Vitamins (Vitamin $B_1$, $B_2$, $B_3$, $B_6$ and C) in Dietary Supplements by High-Performance Liquid Chromatography  

Suh, Hee-Jae (Dept. of Food Science, Sun Moon University)
Kim, So-Hee (National Institute of Food and Drug Safety Evaluation)
Publication Information
The Korean Journal of Food And Nutrition / v.24, no.3, 2011 , pp. 414-421 More about this Journal
Keywords
dietary supplement; water-soluble vitamin; simultaneous determination; HPLC;
Citations & Related Records
연도 인용수 순위
  • Reference
1 Morisaki K, Ozaki S. 1996. Synthesis of novel vitamin C phosphordiesters: stability and antioxidant activity. Carbohydrate Research 286:123-138   DOI   ScienceOn
2 National Institutes of Health. 2001. Facts about Dietary Supplements: Vitamin $B_{12}$. pp.12-125. National Institutes of Health Office of Dietary Supplements.
3 Ndaw S, Berganentxle M, Aoude-Werner D, Hasselmann C. 2000. Extraction procedures for the liquid chromatographic determination of thiamin, riboflavin and vitamin B6 in foodstuffs. Food Chem 71:129-138   DOI   ScienceOn
4 Vinas P, Lopez-Erroz C, Balsalobre N, Hernandez-Cordoba M. 2003. Reversed-phase liquid chromatography on an amide stationary phase for the determination of the B group vitamins in baby foods. J Chromatography A 1007:77-84   DOI   ScienceOn
5 De Beer JO, Baten P, Nsengyumva C, Smeyers-Verbeke J. 2003. Measurement uncertainty from validation and duplicate analysis results in HPLC and of multivitamin preparations and nutrients with different galenic forms. J Pharmaceutical and Biomedical Analysis 32:767-811   DOI   ScienceOn
6 ICH Steering Committee. 1994. ICH harmonized tripartite guideline - text on Validation of Analytical Procedures Methodology. pp. 5-11. International Conference on Harmonization Committee
7 Korea Food and Drug Administration. 2000. Korean Food Code. pp.13. KFDA
8 Lynch PLM, Young IS. 2000. Determination of thiamine by high-performance liquid chromatography. J Chromatography A 881:267-284   DOI   ScienceOn
9 Lam FL, Holcomb IJ, Fusari SA. 1984. Liquid chromatographic assay of ascorbic acid, niacinamide, pyridoxine, thiamine, and riboflavin in multivitamin-mineral preparations. J Assoc Off Ana Chem 67:1007-1011
10 Leklem JE, in: Shils ME, Olson JA, Shike M, Ross AC (Ed.). 1999. Modern Nutrition in Health and Disease. 9th ed. pp.413-421. Baltimore: Williams and Wilkins.
11 Maeda Y, Yamamoto M, Owada K, Sato F, Masui T. 1989. Simultaneous liquid chromatographic determination of watersoluble vitamins, caffeine, and preservative in oral liquid tonics. J Assoc Off Ana Chem 72:244-248
12 Moreno P, Salvado V. 2000. Determination of eight water-and fat-soluble vitamins in multi-vitamin pharmaceutical formulation by high-performance liquid chromatography. J Chromatography A 870:207-215   DOI   ScienceOn
13 Albala–Hurtado S, Veciana-Nogues MT, Izquierdo-Paulido M, Marine-Font A. 1997. Determination of water-soluble vitamins in infant milk by high performance liquid chromatography. J Chromatography A 778:247-253   DOI   ScienceOn