Effect of Extracts produced from Gardenia jasminoides Seed Using Different Types of Solvents on Nitrogen Oxide Scavenging Activities and Lipid Peroxidation Inhibition |
Jin, Dong-Hyeok
(Department of Food Science and Technology, Pusan National University)
Oh, Da-Young (Department of Food Science and Technology, Pusan National University) Lee, Young-Geun (Department of Food Science and Technology, Pusan National University) Kim, Han-Soo (Department of Food Science and Technology, Pusan National University) |
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