Antioxidative activities of Artemisia capillaris-Fermented Hericium erinaceum Mycelium |
Kim, Seung-Sub
(Dept. of Biomedical Science, Cheongju University)
Kyeong, Inn-Goo (R & D Center, Cosis Bio Corporation Limited) Lee, Mi-La (R & D Center, Cosis Bio Corporation Limited) Kim, Dong-Goo (R & D Center, Cosis Bio Corporation Limited) Shin, Ji-Young (R & D Center, Cosis Bio Corporation Limited) Yang, Jin-Yi (Dept. of Biomedical Science, Cheongju University) Lee, Gwang-Ho (Dept. of Biomedical Science, Cheongju University) Eum, Won-Sik (Dept. of Biomedical Science, Hallym University) Kang, Jung-Hoon (Dept. of Biomedical Science, Cheongju University) |
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