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http://dx.doi.org/10.5338/KJEA.2018.37.1.03

In vitro Antifungal Activities of Fungicides against Japanese Plum Fruit Anthracnose Fungi  

Jeong, Byeong-Ryong (Division of Life and Environmental Science, College of Life and Environmental Science, Daegu University)
Lee, Tae-Yi (Division of Life and Environmental Science, College of Life and Environmental Science, Daegu University)
Park, Min-Jung (Division of Life and Environmental Science, College of Life and Environmental Science, Daegu University)
Ha, Da-Hee (Division of Life and Environmental Science, College of Life and Environmental Science, Daegu University)
Chung, Jong-Bae (Division of Life and Environmental Science, College of Life and Environmental Science, Daegu University)
Lee, Yong-Se (Division of Life and Environmental Science, College of Life and Environmental Science, Daegu University)
Publication Information
Korean Journal of Environmental Agriculture / v.37, no.1, 2018 , pp. 34-40 More about this Journal
Abstract
BACKGROUND: In order to select a fungicide that can effectively control anthracnose disease in Japanese plum fruit, mycelial growth inhibition effect and spore germination inhibition effect of six fungicides were tested in vitro against six isolates of Colletotrichum acutatum and five isolates of C. gloeosporioides that were isolated from diseased Japanese plum fruit. METHODS AND RESULTS: Inhibitory effects of fungicides on mycelial growth were investigated after inoculating each isolate on potato dextrose agar amended with four discriminatory concentrations of each fungicide for 7 days at $25^{\circ}C$. For spore germination inhibitory effect, each isolate of the Colletotrichum spp. was cultured in potato dextrose agar for 7-14 days at $25^{\circ}C$. After adjusting the concentration of spores of each isolate to $1{\times}10^6mL^{-1}$ by diluting with 0.025% PDB, the spore suspension was mixed with each fungicide (1:4, v/v), and $60{\mu}L$ aliquots were dispensed to sterile hole slide glass. Hole slide glasses were placed in a humidified box and incubated for 15 hours at $25^{\circ}C$. Then, spore germination was observed under an optical microscope. At recommended concentration of fungicide prochloraz manganese showed the highest mycelial growth inhibitory effect and dithianon showed the lowest mycelial growth inhibition. The $EC_{50}$ values for the inhibition of spore germination by dithianon and pyraclostrobin were $0.069-0.126{\mu}g/mL$ and $0.37-1.59{\mu}g/mL$, respectively. Although benomyl, prochloraz manganese, azoxystrobin, and tebuconazole did not inhibit the spore germination, they appeared to restrain mycelial growth by abnormal growth of germ tube and mycelium after germination. CONCLUSION: Dithianon seemed to have preventive effect. Prochloraz manganese, azoxystrobin, and tebuconazole were likely to have control effect. Pyraclostrobin is considered to have both preventive and control effect against anthracnose disease of Japanese plum fruit.
Keywords
Anthracnose; Colletotrichum acutatum; C. gloeosporioides; Fungicides; Japanese plum;
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Times Cited By KSCI : 6  (Citation Analysis)
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