Establishment of Pre-Harvest Residue Limits and Residue Characteristics of Penthiopyrad and Pyriofenone in Cucumber (Cucumis sativus L.) Under Greenhouse Condition |
Leem, Su-Bin
(School of Natural Resources and Environmental Science, College of Agriculture and Life Sciences, Kangwon National University)
Kim, Ji-Yoon (School of Natural Resources and Environmental Science, College of Agriculture and Life Sciences, Kangwon National University) Hur, Kyung-Jin (School of Natural Resources and Environmental Science, College of Agriculture and Life Sciences, Kangwon National University) Kim, Hee-Gon (School of Natural Resources and Environmental Science, College of Agriculture and Life Sciences, Kangwon National University) Hur, Jang-Hyun (School of Natural Resources and Environmental Science, College of Agriculture and Life Sciences, Kangwon National University) |
1 | Lee, J. H., Jeon, Y. H., Shin, K. S., Kim, H. Y., Park, E. J., Kim, T. H., & Kim, J. E. (2009). Biological half-lives of fungicides in Korean melon under greenhouse condition. Korean Journal of Environmental Agriculture, 28(4), 419-426. DOI |
2 | Lee, Y. J., Go, G. Y., Won, D. J., Gil, G. H. and Lee, G. S. (2003) Residue Patterns of Procymidone, Chlorpyrifos and Cypermethrin in Peaches During Cultivation and Storage Period. Korean Journal of Environmental Agriculture, 22(3), 220-226. DOI |
3 | Ha, H. Y., Ra, D. S., Shin, W. C., Im, G. J., & Park, J. E. (2012). Survey of pesticide use in fruit vegetables, fruits, and rice cultivation areas in Korea. The Korean Journal of Pesticide Science, 16(4), 395-400. DOI |
4 | Han, Y. H., Lee. C. Y., Park. K. D., Park. K. W. & Lee. K. S. (2013). Residues of new fungicide, isopyrazam on cucumber and oriental melon. Korean Jounal of Pesticide Science, 17(1), 13-19. DOI |
5 | Hwang, K. W., Kim, T. W., Yoo, J. H., Park, B. S., & Moon, J. K. (2012). Dissipation pattern of amisulbrom in cucumber under greenhouse condition for establishing pre-harvest residue limit. The Korean Journal of Pesticide Science, 16(4), 288-293. DOI |
6 | Kanazawa, J. (1992). Environmental Sciences of Pesticide, pp.55-56, Cooperative Publication, Japan. |
7 | Kim, K. J., Kim, D. S., Heo, S. J., Ham, H. J., &Hur, J. H. (2013). Establishment of pre-harvest residue limit (PHRL) of emamectin benzoate during cultivation of amaranth. The Korean Journal of Pesticide Science, 17(2), 77-83. DOI |
8 | Kim, Y. G. & Park. C. K. (2002). Control technology of pest in cucumber for exportance. The Korean Society for Bio-Environment Control Simpojium and other publications, pp. 61-82. |
9 | Kim, Y. S., Park, J. H., Park, J. W., Lee, Y. D., Lee, K. S., & Kim, J. E. (2002). Persistence and Dislodgeable Residues of Chlorpyrifos and Procymidone in Lettuce Leaves under Greenhouse Condition. Korean Journal of Environmental Agriculture, 21(2), 149-155. DOI |
10 | Kim, Y. S., Park, J. H., Park, J. W., Lee, Y. D., Lee, K. S., & Kim, J. E. (2003). Residue levels of chlorpyrifos and chlorothalonil in apples at harvest. Korean Journal of Environmental Agriculture, 22(2), 130-136. DOI |
11 | Korea Crop Protection Association (2015). 2015 Guideline of test for pesticide registration, pp. 87-318. |
12 | Lee, H. D., Kyung, K. S., Kwon, H. Y., Ihm, Y. B., Kim, J. B., Park, S. S., & Kim, J. E. (2004). Residue characteristics of hexaconazole and chlorothalonil in several fruits. The Korean Journal of Pesticide Science, 8(2), 107-111. |
13 | Moon. S. H., Kwon. H. Y., Hong. S. M., Kim. S. S., Son K. A. & Lim. C. H. (2016). Comparison of pesticide residue amounts in apple trees applied by different sprayers and spray volumes. The Korean Society of Pesticide Science, 20(3), 264-270. DOI |
14 | Nam, M. H., Chio. J. P., Kim. H. J., Lee. J. J., Lim. K. H., Kim. Y. G., Kim. H. T. & Jeun. Y. C. (2010). Controlling activity of Bacillus subtilis KB-401 against cucumber powdery mildew caused by Sphaerotheca fusca. Korean Jounal of Pesticide Science, 14(1), 49-53. |
15 | Park, D. S., Seong, K. Y., Choi, K. I., & Hur, J. H. (2005). Field tolerance of pesticides in the strawberry and comparison of biological half-lives estimated from kinetic models. The Korean Journal of Pesticide Science, 9(3), 231-236. |
16 | Park. H. K., Noh. H. H., Lee. G. H., Lee. J. Y., Park. Y. S., Kang. K. W., Lee. E. Y., Yun. S. S., Jin. C.W. &Kyung. K. S. (2011). Residual characteristic of chlorpyrifos in squash and estimation of its residues before harvest. The Korean Journal of Pesticide Science. 15(4), 463-470. |
17 | Turner, J. A. (2015). The Pesticide Manual: A World Compendium. pp.855-984, British Crop Protection Council, UK. |
18 | Lee, E. Y., Noh, H. H., Park, Y. S., Kang, K. W., Lee, K. H., Park, H. K., Yun. S. S., Jin. C. W., Han. S. K. & Kyung, K. S. (2009). Residual characteristics of Neonicotinoid Insecticide dinotefuran and thiacloprid in cucumber. The Korean Journal of Pesticide Science, 13(2), 98-104. |
19 | Lee, H. D., Ihm. Y. B., Kwon. H. Y., Kim. J. B., Kyung. K. S., Park. S. S., Oh. B. Y., Im. G. J. & Kim. J. E. (2005). Characteristics of Pesticide residue in/on cucurbitaceous fruit vegetables applied with foliar spraying under greenhouse. The Korean Society of Pesticide Science, 9(4), 359-364. |
20 | Lee, M. G., Hwang, J. M., & Lee, S. R. (2005). The usage status of pesticides for vegetables under greenhouse cultivation in the southern area of Korea. The Korean Journal of Pesticide Science, 9(4), 391-400. |
21 | Lee, J. H., Park, H. W., Keum, Y. S., Kwon, C. H., Lee, Y. D., & Kim, J. H. (2008). Dissipation pattern of boscalid in cucumber under greenhouse condition. The Korean Journal of Pesticide Science, 12(1), 67-73. |