Establishment of Pre-Harvest Residue Limits (PHRLs) of Fluopicolide and Metrafenone in Cherry Tomato (Lycopersicon esculentum Mill.) |
Hur, Kyung Jin
(Department of Biological Environment, College of Agriculture and Life Sciences, Kangwon National University)
Woo, Min Ji (Department of Biological Environment, College of Agriculture and Life Sciences, Kangwon National University) Kim, Ji Yoon (Department of Biological Environment, College of Agriculture and Life Sciences, Kangwon National University) Saravanan, Manoharan (Department of Biological Environment, College of Agriculture and Life Sciences, Kangwon National University) Kwon, Chan-Hyeok (Food Standard Division, Food Safety Policy Bureau, Ministry of Food and Drug Safety) Son, Yong Wook (Food Standard Division, Food Safety Policy Bureau, Ministry of Food and Drug Safety) Hur, Jang Hyun (Department of Biological Environment, College of Agriculture and Life Sciences, Kangwon National University) |
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