Identification and Quantification of Glucosinolates in Rapeseed (Brassica napus L.) Sprouts Cultivated under Dark and Light Conditions |
Lee, Min-Ki
(Department of Bio-environmental Chemistry, Chungnam National University)
Arasu, Mariadhas Valan (Department of Bio-environmental Chemistry, Chungnam National University) Chun, Jin-Hyuk (Department of Bio-environmental Chemistry, Chungnam National University) Seo, Jeong Min (Department of Bio-environmental Chemistry, Chungnam National University) Lee, Ki-Teak (Department of Food Science and Technology, Chungnam National University) Hong, Soon-Taek (Department of Food Science and Technology, Chungnam National University) Kim, In Ho (Department of Animal Resource & Science, Dankook University) Lee, Yong-Hwa (Bio-Energy Crop Center, National Institute of Food Science, Rural Development Administration) Jang, Young-Seok (Bio-Energy Crop Center, National Institute of Food Science, Rural Development Administration) Kim, Sun-Ju (Department of Bio-environmental Chemistry, Chungnam National University) |
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