Establishment of Analytical Method of Prochloraz in Cabbage, Apple, Mandarin, Pepper and Hulled rice with GC-ECD
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Lee, Eun-Mi
(Department of Agricultural Biotechnology, Seoul National University)
Lee, Hye-Ri (Department of Agricultural Biotechnology, Seoul National University) Riu, Myoung-Joo (Department of Agricultural Biotechnology, Seoul National University) Park, Hee-Won (Department of Agricultural Biotechnology, Seoul National University) Na, Ye-Rim (Department of Agricultural Biotechnology, Seoul National University) Song, Hyuk-Hwan (Department of Agricultural Biotechnology, Seoul National University) Keum, Young-Soo (Department of Agricultural Biotechnology, Seoul National University) Zhu, Youngzhe (Qingdao Agricultural University) Kim, Jeong-Han (Department of Agricultural Biotechnology, Seoul National University) |
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