Evaluation offish Flesh and Profitability of Black Porgy (Acanthopagrus schlegeli) Cultured in Freshwater |
Min, Byung-Hwa
(Department of Aquaculture, Pukyong National University)
Bang, In-Chul (Department of Marine Biotechnology Soonchunhyang University) Choi, Woon-Su (Korea Fisheries Infrastructure Promotion Association) Chang, Young-Jin (Department of Aquaculture, Pukyong National University) |
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