Korean ginseng extract ameliorates abnormal immune response through the regulation of inflammatory constituents in Sprague Dawley rat subjected to environmental heat stress |
Song, Ji-Hyeon
(Department of Food Science and Biotechnology, College of Life Science, CHA University)
Kim, Kui-Jin (Department of Food Science and Biotechnology, College of Life Science, CHA University) Choi, Seo-Yun (Department of Food Science and Biotechnology, College of Life Science, CHA University) Koh, Eun-Jeong (Department of Food Science and Biotechnology, College of Life Science, CHA University) Park, JongDae (Central Research Institute, Korean Ginseng Research Co., LTD.) Lee, Boo-Yong (Department of Food Science and Biotechnology, College of Life Science, CHA University) |
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