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http://dx.doi.org/10.1016/j.jgr.2016.10.004

High-performance liquid chromatography analysis of phytosterols in Panax ginseng root grown under different conditions  

Lee, Dong Gu (Department of Integrative Plant Science, Chung-Ang University)
Lee, Jaemin (Department of Integrative Plant Science, Chung-Ang University)
Kim, Kyung-Tack (Korea Food Research Institute)
Lee, Sang-Won (Department of Medicinal Crop Research Institute, National Institute of Horticultural and Herbal Science, Rural Development Administration)
Kim, Young-Ock (Department of Medicinal Crop Research Institute, National Institute of Horticultural and Herbal Science, Rural Development Administration)
Cho, Ik-Hyun (Department of Convergence Medical Science, Brain Korea 21 Plus Program, and Institute of Korean Medicine, College of Oriental Medicine, Kyung Hee University)
Kim, Hak-Jae (Department of Clinical Pharmacology, College of Medicine, Soonchunhyang University)
Park, Chun-Gun (Department of Medicinal Crop Research Institute, National Institute of Horticultural and Herbal Science, Rural Development Administration)
Lee, Sanghyun (Department of Integrative Plant Science, Chung-Ang University)
Publication Information
Journal of Ginseng Research / v.42, no.1, 2018 , pp. 16-20 More about this Journal
Abstract
Background: The Panax ginseng plant is used as an herbal medicine. Phytosterols of P. ginseng have inhibitory effects on inflammation-related factors in HepG2 cells. Methods: Phytosterols (e.g., stigmasterol and ${\beta}$-sitosterol) in the roots of P. ginseng grown under various conditions were analyzed using high-performance liquid chromatography. The P. ginseng roots analyzed in this study were collected from three cultivation areas in Korea (i.e., Geumsan, Yeongju, and Jinan) and differed by cultivation year (i.e., 4 years, 5 years, and 6 years) and production process (i.e., straight ginseng, red ginseng, and white ginseng). Results: The concentrations of stigmasterol and ${\beta}$-sitosterol in P. ginseng roots were 2.22-23.04 mg/g and 7.35-59.09 mg/g, respectively. The highest concentrations of stigmasterol and ${\beta}$-sitosterol were in the roots of 6-year-old P. ginseng cultivated in Jinan (82.14 mg/g and 53.23 mg/g, respectively). Conclusion: Six-year-old white ginseng and white ginseng cultivated in Jinan containing stigmasterol and b-sitosterol are potentially a new source of income in agriculture.
Keywords
Panax ginseng; quantitative analysis; root; sterol;
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