Effects of fermented ginseng on memory impairment and β-amyloid reduction in Alzheimer's disease experimental models |
Kim, Joonki
(Natural Medicine Center, Korea Institute of Science and Technology)
Kim, Sung Hun (Natural Medicine Center, Korea Institute of Science and Technology) Lee, Deuk-Sik (Division of Hotel Culinary and Food Service, Hanzhong University) Lee, Dong-Jin (Institute of Life Science, Well-Being LS Co. Ltd.) Kim, Soo-Hyun (Institute of Life Science, Well-Being LS Co. Ltd.) Chung, Sungkwon (Department of Physiology, Samsung Biomedical Research Institute, School of Medicine, Sungkyunkwan University) Yang, Hyun Ok (Natural Medicine Center, Korea Institute of Science and Technology) |
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